The Top 100 Restaurants Near Wako


  1. Awards
    Address
    236 Clement St, San Francisco, CA · San Francisco
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  2. Awards
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    349 Clement St, San Francisco, CA · San Francisco
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  3. Rank 3. Lily

    Vietnamese


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    225 Clement St, San Francisco, CA · San Francisco
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  4. Rank 4. Wako

    Japanese


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    211 Clement St, San Francisco, CA · San Francisco
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  5. A narrow dining room on California Street fills nightly with the particular warmth of a place that has earned its regulars over four decades. Mandalay's kitchen moves through Burmese cuisine with the confidence of long practice, each plate arriving as proof of that steadiness.


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    4348 California St, San Francisco, CA · San Francisco
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  6. Awards
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    1 Clement St, San Francisco, CA · San Francisco
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  7. Rank 7. Le Soleil

    Contemporary Asian


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    133 Clement St, San Francisco, CA · San Francisco
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  8. Rank 8. Spruce

    Modern New American

    Spruce pairs California's seasonal bounty with refined technique, as in roasted duck breast crusted with coriander and pistachio. Dinner elevates the experience with careful balance; lunch keeps things approachable, anchored by impeccable ingredients.


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    3640 Sacramento St, San Francisco, CA · San Francisco
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  9. Rank 9. Cinderella Bakery

    Russian Bakery


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    436 Balboa St, San Francisco, CA · San Francisco
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  10. Awards
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    4217 Geary Blvd, San Francisco, CA · San Francisco
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  11. Awards
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    312 8th Ave, San Francisco, CA · San Francisco

  12. Awards
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    736 Clement St, San Francisco, CA · San Francisco
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  13. Awards
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    5322 Geary Blvd, San Francisco, CA · San Francisco
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  14. Rank 14. Volcano

    Japanese


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    5454 Geary Blvd, San Francisco, CA · San Francisco
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  15. Awards
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    431 Balboa St, San Francisco, CA · San Francisco
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  16. Siblings run this quiet Geary Boulevard newcomer with a compact menu that distills Bangkok fine-dining technique into vibrant, approachable Thai food. Hand-pounded curry pastes and a smoke-finished coconut ice cream signal a kitchen attuned to aroma and detail.


    Awards
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    3226 Geary Blvd, San Francisco, CA · San Francisco
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  17. Rank 17. Aziza

    Moroccan

    Chef Mourad Lahlou returns with pale interiors and a restless menu that folds California ingredients into Moroccan spices—the phyllo-wrapped basteeya with chicken and almonds proves some dishes need no reinvention. Bone-in chicken thigh arrives with crisp potato and house curry, a dish that tastes like a chef remembering what he does best.


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    5800 Geary Blvd, San Francisco, CA · San Francisco
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  18. Awards
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    4627 Geary Blvd, San Francisco, CA · San Francisco
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  19. Rank 19. Dalida

    Eastern Mediterranean

    In the Presidio's leafy quiet, Laura and Sayat Ozyilmaz have built something unmissable: a restaurant where Istanbul's flavors—borek, short rib kebabs with sweetbreads, a rolling spread of olives and pickles—arrive at tables meant for sharing. The pita, baked to order in the hearth, arrives pillowy and toasty, a small daily miracle that sets the tone for everything that follows.


    Awards
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    101 Montgomery St Unit 100 San Francisco, CA · San Francisco
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  20. Awards
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    500 Presidio Ave, San Francisco, CA · San Francisco
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  21. Rank 21. Presidio Kebab

    Mediterranean


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    3277 Sacramento St, San Francisco, CA · San Francisco
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  22. Awards
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    5423 Geary Blvd, San Francisco, CA · San Francisco
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  23. The modest storefront in NoPa fills with the smell of wood smoke and yeast by seven in the morning, its counter lined with bagels and challah pulled from an in-house oven. Nearly everything arrives from the kitchen—the bacon, the butter, the ambition—which gives the place the feeling of a breakfast operation that refuses to outsource its care.


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    1801 McAllister St, San Francisco, CA · San Francisco
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  24. Rank 24. Sandy's

    Cajun & Creole


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    1457 Haight St, San Francisco, CA · San Francisco
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  25. On California Street, Routier marries French bistro traditions with what the Bay Area grows best: Dungeness crab atop buttery potato pavé, pork cheeks on creamy lentils with mustard greens and apple. Chef JP Carmona's cooking is casual yet precise, the room welcoming, and the desserts—sourced from neighboring B. Patisserie—deserve their own reservation.


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    2801 California St, San Francisco, CA · San Francisco
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  26. Rank 26. Anomaly

    Contemporary

    An unmarked door on a quiet residential stretch opens onto a hushed, clandestine dining room where Chef Mike Lanham composes tasting menus built on seasonal produce and precise technique—halibut crudo with yuzu bavarois, asparagus in multiple preparations—without descending into modernist affectation. The plates arrive exquisitely plated, each one a study in texture and restraint.


    Awards
    Address
    2600 Sutter St, San Francisco, CA · San Francisco
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    Tock
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  27. Awards
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    211 23rd Ave, San Francisco, CA · San Francisco
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  28. Rank 28. Pearl 6101

    Cal- Italian

    A lively neighborhood spot housed in a vintage drugstore, Pearl 6101 pairs an airy dining room and warm service with a sharp Italian wine list and Cal-Italian cooking. Handkerchief pastas swim in creamy Bolognese, caramelle burst with crescenza, and roasted sweet potato arrives dressed in miso tahini—each plate feels both rustic and considered.


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    6101 California St, San Francisco, CA · San Francisco
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  29. Rank 29. State Bird Provisions

    Californian New American

    At State Bird Provisions, carts wheel through a packed dining room while diners pluck small plates in real time—dumplings, liver mousse, savory pancakes—assembling their own sequence of California cooking. The choreography of choice matters as much as the thoughtful, shifting menu itself.


    Awards
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    1529 Fillmore St, San Francisco, CA · San Francisco
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  30. Rank 30. The Progress

    Nordic-Californian New American

    Sunlit and wood-lined near the Fillmore Theater, The Progress marries California ingredients with Nordic sensibility in boldly seasoned, share-friendly dishes. Burrata arrives with fried butter beans and strawberries; seaweed noodles swim in brown butter and dashi. The Liberty Farms duck, crowned with crispy peanut fried rice, is a showstopper designed to turn heads.


    Awards
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    1525 Fillmore St, San Francisco, CA · San Francisco
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  31. Awards
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    1802 Balboa St, San Francisco, CA · San Francisco
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  32. Awards
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    1633 Haight St, San Francisco, CA · San Francisco

  33. Awards
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    5700 Geary Blvd, San Francisco, CA · San Francisco
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  34. Awards
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    1 Letterman Dr, San Francisco, California · San Francisco
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  35. Rank 35. Caché

    Seafood French


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    1235 9th Ave, San Francisco, CA · San Francisco
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  36. Rank 36. Zazie

    French


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    941 Cole St, San Francisco, CA · San Francisco
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  37. Awards
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    705 Divisadero St, San Francisco, CA · San Francisco
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  38. Rank 38. Copra

    Kerala Indian

    Chef Srijith Gopinathan channels Kerala's coastal traditions in a lush Fillmore Street dining room designed for lingering. A shell-on Konkan crab curry glistens with tamarind and dried chiles; fried chicken carries the perfume of street-food memory. The food wears its nostalgia unselfconsciously, indifferent to the room's contemporary gloss.


    Awards
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    1700 Fillmore St, San Francisco, CA · San Francisco
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  39. Awards
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    1375 Fillmore St, San Francisco, CA · San Francisco
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  40. An airy, stylish room on Divisadero where reservations vanish fast and the bar proffers cocktails spiked with green walnut and basil. The kitchen balances rustic instinct with refinement: house-made salumi, saffron spaghetti with 'nduja, pizzas with blistered crusts, whole fish from the wood-fired oven. Smart cooking that tastes like it's having fun.


    Awards
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    838 Divisadero St, San Francisco, CA · San Francisco
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    Tock
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  41. Awards
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    205 Hugo St, San Francisco, CA · San Francisco
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  42. Suzette Gresham's A-frame dining room has sheltered ambitious Italian cooking since 1989, where handmade pastas and pristine seafood arrive with equal finesse and daring. The mignardises cart alone—stacked with housemade chocolates and caramels—suggests a kitchen that understands generosity as a form of rigor.


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    1722 Sacramento St, San Francisco, CA · San Francisco
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    Tock
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  43. Rank 43. um.ma

    Korean

    The patio at Um.ma, tucked into the Inner Sunset, hums with the kind of casual energy that makes strangers feel like regulars. Korean classics arrive with the confidence of a kitchen that knows what it's doing, each plate a small argument for why this corner matters.


    Awards
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    1220 9th Ave, San Francisco, CA · San Francisco
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  44. Awards
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    5929 Geary Blvd, San Francisco, CA · San Francisco
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  45. Awards
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    1331 9th Ave, San Francisco, CA · San Francisco
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  46. A tiny, no-reservation spot on Broderick where locals queue for blue-corn tacos of spicy-smoky marinated fish and corn tortillas wrapped around melting pulled pork. The reclaimed-wood room glows with bright green accents, the menu moves through chilaquiles verdes and empanadas with equal ease, and the kitchen approaches its ingredients with visible care. Expect to wait, and to be grateful for it.


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    306 Broderick St, San Francisco, CA · San Francisco
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  47. Awards
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    1240 9th Ave, San Francisco, CA · San Francisco
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  48. Rank 48. Ken

    Japanese

    An unmarked door on Divisadero opens into Chef Ken Ngai's six-seat counter, where Hong Kong training meets Bay Area sensibility through nigiri topped with cured egg yolk and preserved plum alongside composed plates of silky chawanmushi and poached ikura in ume broth. The cozy intimacy here feels earned rather than affected.


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    252 Divisadero St, San Francisco, CA · San Francisco
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  49. Awards
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    848 Cole St, San Francisco, CA · San Francisco
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  50. Awards
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    848 Cole St, San Francisco, CA · San Francisco
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  51. Rank 51. True Laurel

    Modern Cocktail Bar


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    753 Alabama St, San Francisco, CA · San Francisco
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  52. Rank 52. Nari

    Contemporary Thai

    A dramatic room inside Hotel Kabuki sets the stage for Chef Pim Techamuanvivit's refined take on Thai cooking, where California ingredients meet intense aromatics and a deft hand with heat. A brick-red bumbai curry arrives with crispy fried eggplant and ethereal roti; grilled squid shares the plate with sticky-sweet pork jowl and chili-lime dressing. Family-style dining elevated.


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    1625 Post St, San Francisco, CA · San Francisco
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  53. Rank 53. Tiya

    Modern Indian

    Tiya fuses seasonal California produce with contemporary Indian technique, turning squash blossoms and ramps into something genuinely unfamiliar. The elegant dining room and neighborhood-named cocktails elevate what could be gimmick into genuine sophistication.


    Awards
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    3213 Scott St, San Francisco, CA · San Francisco
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    Tock
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  54. Rank 54. Izzy's

    Steakhouse

    A San Francisco steakhouse that has preserved its original warmth while refining itself for a new era, with dry-aged beef cooked over open flame and a bar that anchors the neighborhood's social life. The dining room balances timber and brass against understated polish, though service can waver.


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    3345 Steiner St, San Francisco, CA · San Francisco
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  55. Rank 55. Beit Rima

    Middle Eastern


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    86 Carl St, San Francisco, CA · San Francisco
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  56. Awards
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    646 Irving St, San Francisco, CA · San Francisco
  57. Rank 57. Mister Jiu's

    Modern Chinese

    Brandon Jew's Cantonese cooking at Waverly Place marries Bay Area seasonality with classical technique—scallion milk bread that dissolves on the tongue, silken tofu studded with maitake and Sichuan pepper. His Peking duck arrives with whipped liver mousse, a flourish that captures his gift for taking tradition seriously without pretending it needs apology.


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    28 Waverly Pl, San Francisco, CA · San Francisco
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  58. Awards
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    503 Irving St, San Francisco, CA · San Francisco
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  59. Awards
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    1906 Van Ness Ave, San Francisco, CA · San Francisco
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  60. Awards
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    2110 Irving St, San Francisco, CA · San Francisco
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  61. Rank 61. Jules

    Sourdough Pizza


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    237 Fillmore St, San Francisco, CA · San Francisco
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  62. Rank 62. The Happy Crane

    Modern Chinese


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    451 Gough St, San Francisco, CA · San Francisco
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  63. Rank 63. Beretta

    Italian


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    661 Divisadero St, San Francisco, CA · San Francisco
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  64. Awards
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    655 Divisadero St, San Francisco, CA · San Francisco
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  65. Rank 65. Niku Steakhouse

    Japanese Steakhouse

    A gold door admits you to Niku, where Chef Dustin Falcon tends his coals behind an 18-seat counter in a wood-lined room designed for theater. The beef tartare and bone marrow are preludes to steaks—a Tomahawk for two, an Imperial Wagyu filet with aged kimchi and bordelaise—executed with the precision of someone who understands that luxury steakhouse cooking is about restraint, not excess.


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    61 Division St, San Francisco, CA · San Francisco
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  66. Rank 66. Manna

    Korean


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    845 Irving St, San Francisco, CA · San Francisco
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  67. Rank 67. The Mill

    Bakery/Cafe


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    736 Divisadero St, San Francisco, CA · San Francisco
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  68. Awards
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    907 Irving St, San Francisco, CA · San Francisco
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  69. Rank 69. Pizzeria Delfina

    Neapolitan Pizza


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    2406 California St, San Francisco, CA · San Francisco
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  70. Awards
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    1031 Irving St, San Francisco, CA · San Francisco
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  71. Awards
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    559 Divisadero St, San Francisco, CA · San Francisco
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  72. At Bansang, a centuries-old Korean communal dining tradition meets an unapologetic contemporary sensibility—parmesan and chorizo slide alongside kimchi fried rice and mulhwe, a raw seafood broth of chilled fermented chili. The soy-lime glazed fried chicken arrives with a craggy, shattering crust and juicy meat so compelling you'll want to abandon all pretense of sharing.


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    1560 Fillmore St, San Francisco, CA · San Francisco
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  73. Rank 73. A16

    Italian Pizza

    A16's wood-fired pizzas and seasonal pastas draw crowds eager to watch cooks work the open kitchen, with the smoky Vesuvio and maccaronara with ragu napoletano worth the reservation fight. The wine list roams Italy's lesser-known regions, while desserts—fig crostata, house-made gelato—finish the meal with care.


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    2355 Chestnut St, San Francisco, CA · San Francisco
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  74. Tyler Florence's steakhouse rises improbably elegant near the waterfront, all vintage mirrors and modern angles. Oysters arrive from an in-kitchen saltwater tank; dry-aged beef is seared mahogany-dark and finished with barley; tableside Caesar and Dover sole meunière arrive with ceremony. A splurge worth making.


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    700 Terry A Francois Blvd, San Francisco, CA · San Francisco
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  75. Rank 75. Nopa

    American

    A corner restaurant on Divisadero that shifts its menu with the seasons, Nopa manages the difficult trick of feeling both casual and considered. The cooking—roasted meats, vegetable-forward plates, the occasional inspired flourish—suggests a kitchen that knows what it does and doesn't second-guess itself.


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    560 Divisadero St, San Francisco, CA · San Francisco
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  76. Rank 76. Angler

    Seafood

    A hunter's lodge aesthetic frames the view along the Embarcadero, where an open fire drives the menu—embered oysters with smoked chili butter, a radicchio salad that demands a knife, aged black cod with seaweed-buttered rolls. The kitchen's restraint and deliberation show in every char and sauce, building toward soft-serve sundae in warm salted caramel and cocoa nibs.


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    132 The Embarcadero, San Francisco, CA · San Francisco
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  77. Rank 77. Alexander's Steakhouse

    American/Japanese


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    165 O'Farrell St FL 3 San Francisco, CA · San Francisco
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  78. Awards
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    2301 Chestnut St, San Francisco, CA · San Francisco
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  79. Awards
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    3725 Balboa St, San Francisco, CA · San Francisco
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  80. Awards
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    1380 9th Ave, San Francisco, CA · San Francisco
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  81. Awards
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    1570 Stockton St, San Francisco, CA · San Francisco
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  82. Awards
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    757 Market St, San Francisco, CA · San Francisco
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  83. In a corner of the Kimpton Hotel Enso, Chef Saint Boonprasan orchestrates an eleven-course Thai tasting that weaves regional tradition with contemporary technique, sweet against savory in disciplined succession. Coconut pancakes with caviar and lime, scallop-crowned rice noodles, Thai cheesecake with fried onions—each course arrives as part of a deliberate whole, never indulgent, always precise.


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    1800 Sutter St, San Francisco, CA · San Francisco
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  84. Rank 84. Rich Table

    Californian New American

    A compact Hayes Valley room with distressed wood and farmhouse ease fills nightly without pretense. The kitchen moves Californian ingredients through global techniques—salmon tostada with avocado purée, lobster chow mein with charred corn—with the precision of fine dining and none of its stuffiness. Arrive at the bar if a table is gone.


    Awards
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    199 Gough St, San Francisco, CA · San Francisco
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  85. Rank 85. Beit Rima

    Palestinian Middle Eastern


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    138 Church St, San Francisco, CA · San Francisco
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  86. Michael Tusk's wine bar near the Pyramid trades in seasonal French bistro cooking that pivots around impeccable seafood and produce—razor clams with celery and Meyer lemon, a pâté studded with pistachios. The crowd at the bar and counter suggests the kitchen's skill runs deeper than the menu's apparent simplicity.


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    550 Washington St, San Francisco, CA · San Francisco
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  87. Rank 87. SPQR

    Italian

    A narrow room with skylights and open kitchen hums with the energy of a packed house. Chef Matthew Accarrino marries Italian technique and California produce—crespelle with pork belly and persimmon, squid ink pasta with octopus cream—in a five-course menu that moves between kitschy charm and genuine culinary ambition.


    Awards
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    1911 Fillmore St, San Francisco, CA · San Francisco
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  88. Rank 88. Foreign Cinema

    Californian New American


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    2534 Mission St, San Francisco, CA · San Francisco
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  89. Awards
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    595 Alabama St, San Francisco, CA · San Francisco
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  90. Rank 90. Zuni Café

    California New American

    A copper-barred corner institution where wood-fired chicken and Caesar salad draw San Francisco regulars, though the reputation sometimes outpaces the meal. The space—angular, art-lined, perpetually crowded—matters as much as what arrives from the kitchen.


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    1658 Market St, San Francisco, CA · San Francisco
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  91. Rank 91. Rintaro

    Japanese

    At Izakaya Rintaro, redwood and cedar enclose a kitchen that treats humble ingredients with reverence: crispy chicken wings dusted with sansho pepper, charcoal-grilled tsukune, soft tofu infused with bergamot. The approach is produce-centric and precise, each plate a small argument for restraint and care.


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    82 14th St, San Francisco, CA · San Francisco
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  92. Rank 92. The Morris

    New American

    A former sommelier's Mission bistro named for his father, where wine knowledge and warm service frame unfussy California cooking built on house-made charcuterie, grilled squid, and a signature smoked duck with burnished skin and silken meat that justifies its reputation.


    Awards
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    2501 Mariposa St, San Francisco, CA · San Francisco
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  93. Awards
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    535 Scott St, San Francisco, CA · San Francisco
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  94. At this minimalist room where Corey Lee and Jeong-In Hwang command the grill, the crowd hums with the electricity of a place that's difficult to book for good reason. Refined technique marries Korean tradition with novelty—kimchi arrives with surpassing depth, beef with purity, pork jowl with the weight of home cooking.


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    Address
    2170 Bryant St, San Francisco, CA · San Francisco
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    Tock
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  95. Chef Pim Techamuanvivit's restaurant, wedged into a hotel alcove, forgoes fancy surroundings for something more valuable: Thai cooking that honors tradition while sourcing from local farms and letting each ingredient speak. A curry mousse arrives fragrant and studded with mushrooms; even green curry becomes an event when built around slow-cooked rabbit. The spice here pulls no punches.


    Awards
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    55 Cyril Magnin St, San Francisco, CA · San Francisco
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  96. Rank 96. Reem’s

    Middle Eastern


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    2901 Mission St, San Francisco, CA · San Francisco
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  97. Rank 97. Outta Sight Pizza

    Thin-crust Pizza


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    422 Larkin St, San Francisco, CA · San Francisco
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  98. Rank 98. Octavia

    Elevated New American

    Melissa Perello's restaurant sits among Victorian storefronts in Lower Pac Heights, all cream-colored walls and neighborhood warmth that belies its ambition. She works with pristine local ingredients—crispy fried artichokes, hand-rolled pasta with morels, quail balanced with grapefruit—each dish spare but considered, letting the raw material speak. The bread alone justifies a reservation.


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    Address
    1701 Octavia St, San Francisco, CA · San Francisco
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  99. Rank 99. Azalina's

    Malaysian

    In a Tenderloin storefront designed like a tropical sanctuary, Chef Azalina Eusope interprets the Malaysian cooking of her childhood through a California lens—economy noodles topped with barbecued quail and toasted hazelnuts, steelhead trout wrapped in banana leaves. Her seasonal prix fixe menu moves with precision and wit, from savory to a pandan custard finale that shows serious pastry work.


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    499 Ellis St, San Francisco, CA · San Francisco
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  100. An airy dining room built around an open kitchen where Chef Ravi Kapur marries Hawaiian ingredients with Californian technique, drawing crowds who order halibut kinilaw and fried game hen across a bar loud with cocktail chatter. The house-made Spam in kimchi fried rice signals a kitchen unafraid of culinary contradiction.


    Awards
    Address
    871 Sutter St San Francisco, CA · San Francisco
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