The Top 100 Places to Eat Near Simplicité
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Rank 1. abysse
French, Contemporary
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Rank 2. Tempura Motoyoshi
Tempura
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Rank 3. Saucer
French
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Rank 4. Ensui
Japanese
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Rank 5. Joël Robuchon
French, Contemporary
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Rank 6. Simplicité
French
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Rank 7. CRAFTALE
French
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Rank 8. falò
Italian
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Rank 9. TEN-MASA
Japanese, Tempura
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Rank 10. Manoir
French
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Rank 11. Recte
French
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Rank 12. Tempura Miyashiro
Tempura
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Rank 13. Higashiyama Muku
Japanese
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Rank 14. LA TABLE de Joël Robuchon
French, Contemporary
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Rank 15. Arrocería Sal y Amor
Spanish
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Rank 16. Monolith
French
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Rank 17. Hirō Ishizaka
Sushi
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Rank 18. Piao-Xiang
Chinese
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Rank 19. L’Effervescence
French, Contemporary
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Rank 20. LATURE
French
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Rank 21. au deco
French
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Rank 22. Sushi Yuki
Sushi
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Rank 23. BOTTEGA
Italian
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Rank 24. Katsuo Shokudo
Japanese
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Rank 26. NéMo
French
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Rank 27. Sassa
Japanese
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Rank 28. Prisma
Italian
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Rank 29. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 30. Udatsu Sushi
Sushi
- Michelin Guide Selected Restaurant
- The Infatuation Where To Eat When You’re Visiting Tokyo
- Eater The 38 Best Restaurants in Tokyo
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Rank 31. NÉN TOKYO
Vietnamese, Vietnamese Contemporary
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Rank 32. Le Coq
French
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Rank 33. Yama
Creative
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Rank 34. Miyasaka
Japanese
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Rank 35. Seisoka
Japanese
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Rank 36. Kuhara
Japanese
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Rank 37. hakunei
Contemporary
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Rank 38. Yd’or
French
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Rank 39. Waketokuyama
Japanese
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Rank 40. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 41. Bistro YEBISU
French
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Rank 42. Äta
French
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Rank 43. Daikanyama Issai Kassai
Izakaya
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Rank 44. Towa
Japanese
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Rank 45. AUDACE
Italian
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Rank 46. IL BALLOND'ORO
Italian
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Rank 47. Teuchi Asama
Ramen
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Rank 48. Jushu
Japanese
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Rank 49. Kappo Muroi
Japanese
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Rank 50. Night Market
South East Asian
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Rank 51. Nishiazabu Taku
Sushi
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Rank 52. Alchimiste
French, Contemporary
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Rank 53. l'élan
French
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Rank 54. Tempura Ginya
Tempura
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Rank 55. Jizozushi
Sushi
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Rank 56. Hakuun
Japanese
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Rank 57. Sushi Matsūra
Sushi
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Rank 58. Tempura Kitagawa
Tempura
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Rank 60. Sushi Satoru
Sushi
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Rank 61. Tamawarai
Soba
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Rank 63. Madame Toki
French
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Rank 65. AMOUR
French
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Rank 66. mærge
French
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Rank 67. Les deux
French
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Rank 68. SŌWADŌ
Izakaya
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Rank 69. Les six
French
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Rank 70. ABBESSES
French
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Rank 71. LAUBURU
French
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Rank 72. Den
Japanese
- Michelin Guide 2 Stars
- 50 Best 2025 · #53 · The World’s 50 Best Restaurants
- 50 Best 2026 · #51 · Asia's 50 Best Restaurants
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Rank 73. Oryori Ichiho
Japanese
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Rank 74. Chugokusai HINA
Chinese
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Rank 76. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 77. Toriyaki Ohana
Chicken Specialities
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Rank 78. Azabu Kadowaki
Japanese
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Rank 79. Yakumo
Ramen
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Rank 80. EWIG
Austrian
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Rank 81. ShinoiS
Chinese
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Rank 82. Melograno
Italian
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Rank 83. Sushi Ikki
Sushi
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Rank 84. Ponte del Piatto
Italian
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Rank 85. Tofu Shokudou
Japanese
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Rank 86. pizza marumo
Tokyo-style Pizza
A pizza spot in Ebisu where the chef walked out of a traditional Japanese kitchen and decided to invent his own category. Tokyo-style means the crust lands somewhere between a charred Neapolitan base and chewy mochi, which sounds like a gimmick until you actually eat it. The toppings lean into serious Japanese pantry ingredients, and the room draws the kind of creative Shibuya crowd that appreciates a good idea executed well.
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Rank 87. HASUO
Korean
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Rank 88. Kushiwakamaru
Yakitori Japanese
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Rank 89. ess.
Italian
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Rank 90. L'ATELIER de Joël Robuchon
French, Contemporary
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Rank 91. Sudachi
Japanese
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Rank 92. Florilège
French
Chef Hiroyasu Kawate's tasting menu counter sits inside the ultra-modern Azabudai Hills complex and holds a spot on both Asia's and the World's 50 Best lists, which gives you a sense of the stakes. The open kitchen wraps around three sides of the room, so you're basically front-row for the whole show. The cooking is French at heart but genuinely Japanese in character, and leaning increasingly plant-forward in ways that actually surprise you.
- Michelin Guide 2 Stars
- 50 Best 2025 · #36 · The World’s 50 Best Restaurants
- 50 Best 2026 · #31 · Asia's 50 Best Restaurants
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Rank 93. Benoit
French
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Rank 94. Yōshoku Edoya
Yoshoku
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Rank 95. Ippei Hanten
Chinese
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Rank 96. Jingumae Higuchi
Japanese
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Rank 97. Héritage by Kei Kobayashi
French, French Contemporary
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Rank 98. Ten Yokota
Tempura
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Rank 99. Keichitsu
French, French Contemporary
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