The Top 100 Places to Eat Near Momo Cafe

A contemporary tasting menu where Southern ingredients quietly take on Asian influences, course by course. The Michelin-starred kitchen on Peachtree threads regional produce through precise, inventive cooking, the kind where a two-chamber ravioli holds mushroom in one half and chestnut in the other. The room draws the special-occasion crowd, though the cooking is the kind that makes the occasion feel earned rather than declared.

1. Michelin Guide 1 Star
2. The Infatuation Infatuation’s Highest-Rated Restaurants In America
3. The New York Times Foieberry · The Best Restaurant Dishes We Ate Across the U.S.

1. The Infatuation The 12 Best Coffee Shops In Atlanta

Pasta anchors the menu at this Southern European restaurant on Peachtree, where the kitchen leans moody in both decor and ambition. The room has that dark, close-quarters energy that makes a long dinner feel intentional, and the cooking moves from duck lasagna with cocoa béchamel through veal Milanese without losing the thread. A Michelin Selected pick that landed on the New York Times restaurant list.

1. The New York Times The Restaurant List
2. Michelin Guide Selected Restaurant
3. The New York Times The 25 Best Restaurants in Atlanta Right Now

Hand-pulled biang biang noodles are the point at this counter-service Xi'an noodle shop in Midtown, an offshoot of the original out in Duluth. You order, you grab a paper plate, you find a seat. The cooking leans on cumin and chili in a way that feels more like a region asserting itself than a kitchen showing off. The boiled dumplings, pork or lamb, come by the baker's dozen with a house dipping sauce that does most of the talking.

1. Michelin Guide Selected Restaurant

A silk wood counter, a handful of seats, and a Michelin-starred omakase built around Hokkaido-style nigiri, which runs generous and unadorned because the fish asks for nothing more. Chef Hayakawa works through kaiseki-inflected courses before the sushi arrives, rotating the menu weekly by season. The chef's personality fills the room as much as the food does, which in a room this small is saying something.

1. Michelin Guide 1 Star
2. James Beard Awards 2024 · Semifinalist · Outstanding Chef · Atsushi Hayakawa
3. The Infatuation #5 · The 25 Best Restaurants In Atlanta

The menu lives on a sign above the counter, and you decide on your pizza before you've even found a seat at the communal tables. This cavernous Neapolitan pizza shop shares its dining room with the prep kitchen, so you watch the dough get shaped and slid into one of three wood-fired ovens while you wait. It holds a Michelin Bib Gourmand and a spot on 50 Top Pizza USA, which tracks for a place that draws lines in a strip-mall parking lot.

1. 50 Top Pizza #33 · 50 Top Pizza USA
2. Michelin Guide Bib Gourmand

A U-shaped counter of Southern cypress sets the tone at this West Midtown omakase spot: dark walls, low light, and enough intimacy that the room feels like a secret. The chef holds a Michelin star and a James Beard nomination, and the menu leans into surprise over ceremony, moving from cooked bites to nigiri in a way that keeps regulars from ever quite memorizing the sequence. Dessert is not, as regulars will tell you, an afterthought.

1. Michelin Guide 1 Star
2. James Beard Awards 2026 · Nominee · Best Chef: Southeast · J. Trent Harris
3. Esquire The Best New Restaurants in America

A taxidermy mountain goat watches over the dining room, which tells you most of what you need to know about the vibe. Avize is an Alpine French wine bar and restaurant where the menu pulls from France, Switzerland, Italy, and Austria, all filtered through Southern ingredients. Frog legs nod to an Atlanta wing institution. The drinks program is serious enough to earn a James Beard semifinalist nod, and North America's 50 Best ranks it at number 29.

1. 50 Best #29 · North America's 50 Best Restaurants
2. The New York Times The Restaurant List
3. Bon Appétit America's Best New Restaurants

1. AAA Four Diamonds

A converted meatpacking warehouse in the Westside gives Miller Union its bones, and the kitchen fills them out with seasonal Southern cooking that changes with whatever Georgia is growing. The room is casually upscale, the kind of place you'd take someone you're trying to impress without making it obvious that's what you're doing. The New York Times named it among Atlanta's 25 best, and the pastry program drew a James Beard nomination.

1. James Beard Awards 2022 · Nominee · Outstanding Pastry Chef · Claudia Martinez
2. Michelin Guide Selected Restaurant
3. The Infatuation #13 · The 25 Best Restaurants In Atlanta

1. Eater The Best Coffee Shops Around Town

Low lighting, red leather banquettes, and a name borrowed from a French boxer set the tone at this Westside steakhouse. Ford Fry built Marcel as a speakeasy-style throwback where the menu leans into dry-aged ribeyes and côte de boeuf alongside French-accented sides that nobody at the table will let you skip. The price tag is real, but so is the fun, which is a rarer combination than it sounds.

1. Michelin Guide Selected Restaurant
2. The Infatuation #2 · The 25 Best Restaurants In Atlanta

1. The Infatuation Where To Eat When You’re Visiting Atlanta

The name comes from Édith Piaf's nickname, and the French bistro that follows it leans into the reference without being precious about it. The menu is compact and classic, with a Southern accent that surfaces in small ways. The New York Times singled out the French onion soup specifically, which tells you something about where the kitchen's priorities are. Thick-cut, triple-fried frites with Raclette service keep the regulars from straying.

1. The New York Times French Onion Soup · The Best Restaurant Dishes We Ate Across the U.S.
2. Esquire The Best New Restaurants in America
3. Michelin Guide Selected Restaurant

Edison bulbs punched into a black industrial ceiling, brown leather banquettes, dark wood, and Georgian produce taking the starring role: Bacchanalia is a prix-fixe New American that has been doing Atlanta's special-occasion dinner for a long time. The four-course menu lets you build your own tasting path, dishes arrive under glass cloches or on rolling carts, and the wine pairings are taken seriously. It holds a Michelin star.

1. Forbes Travel Guide Forbes Four Star
2. AAA Four Diamonds
3. Michelin Guide 1 Star

1. Food & Wine Best New Chefs · Erika Council
2. The New York Times The Restaurant List
3. The Infatuation Where To Eat When You’re Visiting Atlanta

Rotating gallery installations line the walls of this fine dining room inside the St. Regis, turning dinner into a mild competition between the food and the art. Chef Freddy Money runs a seasonal New American menu with European leanings, and the kitchen holds a Michelin star, a Forbes Five Star, and AAA Five Diamonds. The cheese cart and zero-proof cocktails signal a team that enjoys the longer format.

1. AAA Five Diamonds
2. Forbes Travel Guide Forbes Five Star
3. Michelin Guide 1 Star

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Meherwan Irani and Molly Irani - Chai Pani Restaurant Group

1. The Infatuation The 12 Best Coffee Shops In Atlanta

A Taiwanese café and cocktail bar tucked into a Star Metals office lobby, which sounds like it shouldn't work until you're sitting on a green velvet couch at noon eating a scallion pancake stuffed with braised beef shank. The menu shifts as the day does, coffee and pastries giving way to oyster omelets and rice bowls, then cocktails after dark. A James Beard semifinalist for Best New Bar, it holds a Michelin Guide selection too.

1. Michelin Guide Selected Restaurant
2. James Beard Awards 2026 · Semifinalist · Best New Bar

1. AAA Four Diamonds

The fried chicken here has been drawing Atlantans to this tiny soul food cafe on MLK Drive since before most of their parents were born. It's takeout only, which doesn't slow anyone down. The menu runs classic Southern, with daily specials and sides like tangy-sweet beans alongside whatever protein you came for. Finish with a cobbler. The Michelin Guide gave it a Bib Gourmand, and the New York Times put it on its Atlanta list.

1. Michelin Guide Bib Gourmand
2. The New York Times The 25 Best Restaurants in Atlanta Right Now
3. The Infatuation Where To Eat When You’re Visiting Atlanta

House-pressed coconut milk in the curries is the kind of detail that tells you everything about Talat Market's approach. This no-reservations Thai restaurant in Summerhill pairs Georgia produce with traditional Thai flavors in a room that splits the difference between industrial and vintage. The chef earned a James Beard nomination in 2024. Go for the curries and the som tum, and expect heat you'll want to chase with the fruit salad.

1. James Beard Awards 2024 · Nominee · Best Chef: Southeast · Rod Lassiter and Parnass Savang
2. Bon Appétit America's Best New Restaurants
3. Michelin Guide Selected Restaurant

Deborah VanTrece's modern Southern restaurant in a Westside industrial strip is the kind of place where the bar program is as serious as the kitchen, a James Beard semifinalist on both counts. The menu takes the food your grandmother made and runs it somewhere she probably didn't, with collard dip alongside pimento cheese fondue and fried chicken arriving with a collard green roll. The New York Times put it on their Atlanta list, and the room earns the attention.

1. Michelin Guide Selected Restaurant
2. The New York Times The 25 Best Restaurants in Atlanta Right Now
3. The Infatuation Where To Eat When You’re Visiting Atlanta

1. AAA Four Diamonds
2. Wine Enthusiast Forward 50 Restaurants
3. James Beard Awards 2025 · Nominee · Outstanding Hospitality

A secret door hidden in a bookshelf is how you get to the table, which tells you everything about the mood here. Georgia Boy is a reservation-only tasting menu restaurant tucked inside Southern Belle, where dinner starts in a library with drinks and snacks until you find the chef's favorite book on the shelf. The cooking runs from playful to genuinely strange, and the room seems designed to make you feel like a child who stumbled into the right wardrobe.

1. Eater Most Innovative Chef · Joey Ward
2. Michelin Guide Selected Restaurant
3. The Infatuation #6 · The 25 Best Restaurants In Atlanta

The wine list has a dedicated section for aged Madeira, which tells you something about the seriousness of the operation. This moody Poncey-Highland wine bar holds a Michelin selection and landed on Bon Appétit's best new bars list, but the kitchen pulls its own weight with snacks, shareable plates, and evening mains that feel seasonal without being precious. A James Beard semifinalist for Best New Bar, it draws the kind of crowd that actually reads the back label.

1. Bon Appétit America's Best New Bars
2. Wine Enthusiast Top 50 New Restaurants
3. Michelin Guide Selected Restaurant

The squid ink spaghetti is black enough to make you self-conscious about your teeth, which tells you something about the vibe here. BoccaLupo is a casual, bustling neighborhood Italian-American spot in Edgewood where the chef takes the food seriously but the room doesn't take itself seriously at all. Southern fried chicken parm, focaccia brushed with honey, quirky cocktails: the menu reads like someone cooked exactly what they wanted and it all happened to work.

1. Michelin Guide Selected Restaurant
2. The Infatuation #24 · The 25 Best Restaurants In Atlanta
3. The New York Times The 25 Best Restaurants in Atlanta Right Now

Multicolored lights, mismatched vintage stools, and enough rum cocktails to stock a small ship set the mood at this funky cocktail bar and dining den inside Krog Street Market. The food leans creative but unfussy, with global touches and most plates meant for sharing. It holds a spot on North America's 50 Best Bars and was a James Beard Outstanding Hospitality nominee, which tracks: the room has that rare quality of feeling genuinely cared for without trying to make you notice.

1. Punch Industry Icon
2. 50 Best #85 · North America's 50 Best Bars
3. James Beard Awards 2022 · Nominee · Outstanding Hospitality

The name means "heart, captured" in Persian, which sets the tone before you've even sat down. This sceney Inman Village restaurant is built around sharing, with spreads and house bread to start, a dedicated section of tahdig on the menu, and slow-cooked meats for the table. The crowd arrives dressed to be seen, but the food is the kind that makes people stop talking mid-sentence. A Michelin Guide selection.

1. Michelin Guide Selected Restaurant
2. The Infatuation #7 · The 25 Best Restaurants In Atlanta
3. Eater 38 Essential Restaurants Around Atlanta

1. Time Out The best Chinese restaurants in America

Half fish market, half seafood counter, Fishmonger seats guests at a communal table or window stools and takes orders from the back. The menu stays compact: oysters, crudos, sandwiches, soups, and whatever the boat brought in that day. The blackened grouper sandwich on a buttered seeded bun with pickled peppers and Florida sauce has become the house staple for good reason. A Michelin Bib Gourmand and a Bon Appétit best new restaurant pick.

1. Michelin Guide Bib Gourmand
2. Esquire #13 · The Best New Restaurants in America
3. Bon Appétit America's Best New Restaurants

1. The Infatuation Where To Eat When You’re Visiting Atlanta
2. Eater 38 Essential Restaurants Around Atlanta
3. James Beard Awards 2024 · Semifinalist · Best Chef: Southeast · Arnaldo Castillo

The bar keeps dog biscuits on hand, a nod to the chef's late dog whose nickname gives this Summerhill restaurant its name. Chef Jarrett Stieber runs an open kitchen with a menu that shifts constantly, spanning the globe without any particular allegiance to one corner of it. A prix fixe runs alongside the à la carte. Locals pack it, often with their own dogs in tow, so book ahead. The Michelin Guide awards it a Bib Gourmand.

1. Michelin Guide Bib Gourmand
2. The Infatuation #14 · The 25 Best Restaurants In Atlanta
3. Eater 38 Essential Restaurants Around Atlanta

1. Wine Enthusiast Forward 50 Restaurants
2. Esquire Martini · The Best Martinis in America
3. The New York Times The Restaurant List

A hidden omakase counter tucked inside a sushi restaurant that itself sits inside a shopping center with Rolex and Dior for neighbors, which tells you something about the clientele and the price point. The chef runs a long, deliberate procession of nigiri and small courses, with hay-smoked fish and hay-smoked coals doing real work throughout. A Michelin-starred room where the sake list, available by the glass, is longer than you'd expect.

1. Michelin Guide 1 Star

1. The New York Times The 25 Best Restaurants in Atlanta Right Now
2. The Infatuation Where To Eat When You’re Visiting Atlanta
3. The Infatuation #11 · The 25 Best Restaurants In Atlanta

1. The New York Times 22 of the Best Bakeries Across the U.S. Right Now
2. The Infatuation Our Favorite Bakeries In The Country Right Now

1. Eater The Best Coffee Shops Around Town
2. The Infatuation The 12 Best Coffee Shops In Atlanta

1. Eater The Best New Restaurants in America
2. Michelin Guide Selected Restaurant
3. The Infatuation #22 · The 25 Best Restaurants In Atlanta

A neon sign reading "Bless Your Heart" anchors the bar, which tells you exactly the kind of contemporary Southern restaurant this is. The menu leans hard into local vegetables and whatever the season is doing, with dishes that manage to be creative without being precious about it. The chef earned a James Beard semifinalist nod, and the Michelin Guide has taken notice too. Date-night crowd, candlelit tables, the works.

1. Michelin Guide Selected Restaurant
2. Eater 38 Essential Restaurants Around Atlanta
3. James Beard Awards 2022 · Semifinalist · Best Chef: Southeast · Joey Ward

1. The Infatuation The 12 Best Coffee Shops In Atlanta

1. The Infatuation #12 · The 25 Best Restaurants In Atlanta
2. The Infatuation #2 · Atlanta’s Best New Restaurants

1. Eater The Best Coffee Shops Around Town

1. The Infatuation Where To Eat When You’re Visiting Atlanta

Kevin Gillespie of Top Chef fame runs this chaotic, dinner-party-style restaurant where the menu is different every time and the kitchen is clearly having too much fun. Dishes come out family-style, leaning experimental, the kind of place where a tart topped with strawberry Pop Rocks makes complete sense by the third bite. Good for groups who don't need to know what they're ordering before they show up.

1. Michelin Guide Selected Restaurant
2. The Infatuation Where To Eat When You’re Visiting Atlanta
3. Eater 38 Essential Restaurants Around Atlanta

Pepperoni butter served by the pint is a solid thesis statement for any restaurant. Banshee is a creative New American spot in East Atlanta where wood floors and whitewashed brick keep things grounded while the kitchen goes in unexpected directions, small plates and pasta sharing the menu with seasonal vegetables that actually pull their weight. The New York Times put it on their Atlanta list, and the crowd that fills it most nights seems to know something you might not yet.

1. Michelin Guide Selected Restaurant
2. The Infatuation #18 · The 25 Best Restaurants In Atlanta
3. The New York Times The 25 Best Restaurants in Atlanta Right Now

A Michelin-starred omakase counter where the chef and a small team run a multicourse Japanese meal that leans traditional without getting stiff about it. The nigiri is the quiet center of the room, each piece constructed with purpose rather than showmanship. Corn potage shows up and surprises everyone. The pacing moves from otsumami through nigiri to a panna cotta finish, keeping the whole thing feeling balanced rather than endless.

1. Michelin Guide 1 Star

1. Eater The Best New Restaurants in America
2. The New York Times The 25 Best Restaurants in Atlanta Right Now
3. Eater 38 Essential Restaurants Around Atlanta

1. James Beard Awards 2024 · Semifinalist · Outstanding Hospitality

1. Esquire The Best New Restaurants in America
2. Eater The Best New Restaurants in America
3. The New York Times The 25 Best Restaurants in Atlanta Right Now

Salted yeast rolls arrive hot with garden herb butter before you've even made a decision, which tells you something about how this rustic neighborhood restaurant in Decatur operates. Terry Koval won a James Beard Award for Best Chef: Southeast, and the room earns it without trying to impress you. Cocktails lean playful, the vegetables get serious treatment, and the duck stays on the menu for good reason.

1. James Beard Awards 2023 · Winner · Best Chef: Southeast · Terry Koval
2. Michelin Guide Selected Restaurant
3. The Infatuation #3 · The 25 Best Restaurants In Atlanta

The original location inside Krog Street Market, this Tex-Mex restaurant has since spawned locations across the region, which tells you something about the queso fundido. High ceilings, an open kitchen, and a large bar keep the room loud and sociable. The flour tortillas and margaritas arrive cold and fast, respectively. It holds a Michelin Bib Gourmand, and the crowd on any given evening looks like it's been coming here for years.

1. Michelin Guide Bib Gourmand

A compact sandwich counter inside Krog Street Market, Fred's holds a Michelin Bib Gourmand and earns it by committing fully to the mess. The menu moves from burgers to banh mi to cheesesteaks without any identity crisis, and the pimento cheese club, seared bread and all, makes a convincing case that restraint is overrated. Lines form fast and the room doesn't get bigger.

1. Michelin Guide Bib Gourmand

String lights and vivid artwork set the tone at this colorful Indian street food restaurant in Decatur, where the menu reads like a series of small arguments for ordering just one more plate. The kitchen leans on local, seasonal ingredients for its South Asian cooking, and the format works as well for two as for a full table going family-style. A James Beard semifinalist and Michelin selected, it draws a crowd that tends to ignore the menu only because they already know what they want.

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Meherwan Irani and Molly Irani - Chai Pani Restaurant Group
2. Michelin Guide Selected Restaurant
3. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. The Infatuation Where To Eat When You’re Visiting Atlanta

The biscuits come in jalapeño-cheddar if you want them to, which tells you most of what you need to know. This Southern breakfast and brunch shop in Grant Park earned a Michelin Bib Gourmand turning out the kind of food that started as a pop-up and never got pretentious about it. Baked goods run deep, cinnamon rolls included, but the biscuit sandwiches stacked with hot honey chicken and pickles are the reason the line forms before you've had coffee.

1. Michelin Guide Bib Gourmand

A small, walk-in-only Filipino restaurant in Grant Park where the kitchen is simultaneously running dine-in, takeout, and catering without breaking a sweat. The menu leans into classics: lechon roasted Cebu-style with lemongrass and crispy skin, lumpia in beef and vegetable forms. Expect a wait, because patience is baked into the deal here. The Michelin Guide awarded it a Bib Gourmand, which tracks for a place this compact and this focused.

1. Michelin Guide Bib Gourmand

1. AAA Four Diamonds

The Southern snack tray arrives on an actual plastic cafeteria tray, the compartments filled with pimento cheese, pickled veg, chow chow, and pork terrine, which tells you everything about the vibe here. Whoopsie's is a casual Southern restaurant with a Michelin Bib Gourmand, a daily-changing protein, a sandwich of the day, and the kind of generous portions that make you want to claim a regular's seat. One dessert is offered, and if it's pecan pie, order it.

1. Michelin Guide Bib Gourmand

1. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. The Infatuation Where To Eat When You’re Visiting Atlanta

Housed in a renovated rail depot, Kimball House is a seafood restaurant and serious cocktail bar with tufted leather booths, a carved mahogany bar, and a raw bar menu running past twenty oyster varieties, complete with tasting notes so you don't have to guess. Esquire named the Kimball House martini among America's finest, which should tell you something. The kitchen runs seasonal, and dessert regularly steals the table's attention. A Michelin Selected restaurant.

1. Esquire Kimball House Martini · The Best Martinis in America
2. Punch Best New Bartenders · Jakob McCabe-Johnston
3. James Beard Awards 2025 · Semifinalist · Outstanding Restaurant

1. The Infatuation Where To Eat When You’re Visiting Atlanta
2. The Infatuation The 18 Best Bars In Atlanta

A hidden door in an industrial Adair Park building opens onto counter seating for fewer than a dozen guests. This is an omakase spot where the chef builds each meal around a different region of Japan, letting the geography do the organizing rather than a fixed greatest-hits menu. The room is spare enough that nothing competes with the food, which is probably the point. A Michelin Selected Restaurant.

1. Michelin Guide Selected Restaurant
2. The Infatuation #5 · Atlanta’s Best New Restaurants

1. James Beard Awards 2026 · Semifinalist · Outstanding Pastry Chef or Baker · Claudia Martinez
2. Spirited Awards 2026 · Regional Top 10 Honoree · Best New U.S. Cocktail Bar – U.S. East

1. Eater Best New Restaurant

1. The Infatuation #4 · The Top-Rated New Restaurants
2. The Infatuation #9 · The 25 Best Restaurants In Atlanta
3. The Infatuation #1 · Atlanta’s Best New Restaurants

The menu changes daily at this neighborhood gastropub on the eastside, so the regulars check the specials before they sit down. Poor Hendrix is a corner spot that plays it loose: Southern technique meets Asian flavors, first-come seating, no fuss, no reservations. The back patio is the move in good weather, though the bar holds its own. A Michelin Selected pick that clearly didn't dress up for the occasion.

1. Michelin Guide Selected Restaurant
2. Eater 38 Essential Restaurants Around Atlanta

Knotty pine paneling and booth seating give this Reynoldstown breakfast cafe the feel of a diner that's been around forever, but the menu keeps you guessing. Southern country cooking anchors everything, with local sourcing running through the whole operation, and the daily specials can swing from house-made tamales to frog legs without warning. The open-faced buttermilk biscuit buried under pork sausage gravy is the kind of thing people drive across town for.

1. Michelin Guide Selected Restaurant

1. The Infatuation Where To Eat When You’re Visiting Atlanta
2. The Infatuation The 18 Best Bars In Atlanta

1. Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)

1. The Infatuation Where To Eat When You’re Visiting Atlanta
2. The Infatuation #20 · The 25 Best Restaurants In Atlanta

1. The New York Times The Restaurant List
2. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. The Infatuation The 12 Best Coffee Shops In Atlanta

1. Eater The Best Coffee Shops Around Town

1. The Infatuation Where To Eat When You’re Visiting Atlanta

1. Eater The Best Coffee Shops Around Town

1. The Infatuation Where To Eat When You’re Visiting Atlanta

1. The New York Times The 25 Best Restaurants in Atlanta Right Now

A light-filled New York-style Jewish deli in Atlanta, which already sets the scene. Black-and-white photos on the walls, display cases lined with cheesecake, and both a market counter and a proper sit-down room. The matzoh ball soup and smoked Nova platters read like they've been on the menu forever. Transplanted New Yorkers tend to show up looking slightly too relieved.

1. Michelin Guide Selected Restaurant

1. The Infatuation Where To Eat When You’re Visiting Atlanta

1. Eater The Best Coffee Shops Around Town

1. The Infatuation The 12 Best Coffee Shops In Atlanta

1. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. Wildsam The 50 Most Essential Bars in America
2. The Infatuation The 12 Best Coffee Shops In Atlanta

1. The Infatuation The 12 Best Coffee Shops In Atlanta

1. The New York Times The 25 Best Restaurants in Atlanta Right Now

Tartan-print details and jade-green paneling set the tone at Kevin Gillespie's prix-fixe restaurant, where Scottish heritage and Southern cooking share a table without either one apologizing. The menu moves between things like mussels with spicy 'nduja and peach-lacquered duck, then lands on peanut butter chess pie as if to remind you where you are. It's a Michelin Selected pick that reads as personal project first and concept second.

1. The New York Times The Restaurant List
2. The New York Times The 25 Best Restaurants in Atlanta Right Now

1. Eater 38 Essential Restaurants Around Atlanta

A pasta shop tucked into a Buckhead shopping center, which sounds like a contradiction until you see the cement floors, open shelving, and sidewalk tables full of people working through house-made cacio e pepe. Nearly a dozen pasta formats run the menu at lunch and dinner, with focaccia sandwiches rounding things out at midday. The room is genuinely convivial in a way that feels earned rather than designed.

1. Michelin Guide Selected Restaurant

1. Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)

1. The Infatuation Where To Eat When You’re Visiting Atlanta
2. The Infatuation The 18 Best Bars In Atlanta

1. The Infatuation The 12 Best Coffee Shops In Atlanta

1. Eater 38 Essential Restaurants Around Atlanta

1. Eater 38 Essential Restaurants Around Atlanta

1. Eater The Best Coffee Shops Around Town

1. The Infatuation Where To Eat When You’re Visiting Atlanta

1. The Infatuation Where To Eat When You’re Visiting Atlanta