The Top 100 Restaurants Near Hội An Café

Updated June 17, 2026

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  1. Rank 1. Kalvin’s Szechuen Restaurant

    Szechuan Chinese

    Awards
    Address
    5225 Victoria Dr, Vancouver BC · Vancouver
    Online
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  2. Rank 2. Bun Cha Ca Hoang Yen

    Vietnamese Noodles

    Awards
    Address
    5155 Victoria Dr, Vancouver BC · Vancouver
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  3. Rank 3. Crab Hot Lau (Kingsway)

    Northern Vietnamese

    Cherry Pham's family-run Northern Vietnamese spot on Kingsway is a bustling, no-frills counter where the rice field crab hot pot—made with noodles from her hometown—arrives with a complex, addictive broth that justifies the three-year award streak. The beef carpaccio salad and meaty crab spring rolls are equally convincing reasons to navigate the crowds.

    Awards
    Address
    2141 Kingsway, Vancouver BC · Vancouver
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  4. Rank 4. Sumi

    Korean

    Awards
    Address
    5628 Victoria Dr, Vancouver BC · Vancouver
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  5. Rank 5. New Mandarin Seafood Restaurant

    Cantonese Chinese

    A cavernous dining hall with crystal chandeliers and floor-to-ceiling windows fills nightly with families ordering dim sum from photo-heavy menus, each basket arriving steaming from the kitchen. The black pepper pork biscuits and wasabi shrimp dumplings arrive supple and precise, grounding the room's elegance in unfussy, boisterous appetite.

    Awards
    Address
    4650 Gladstone St, Vancouver BC · Vancouver
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  6. Rank 6. Cafe Xu Hue

    Vietnamese

    Awards
    Address
    2226 Kingsway, Vancouver BC · Vancouver
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  7. Rank 7. Chez Céline

    A Montreal-style bistro where chef J-C Poirier trades the precision of his Michelin-starred St. Lawrence for something looser and more playful. Foie gras sandwiches with fruit preserves sit alongside soft-serve drizzled with olive oil, the menu stripped to its essentials: lamb belly brochette, arctic char with sauce meunière. It's unpretentious food that knows exactly what it is.

    Awards
    Address
    4298 Fraser St, Vancouver, BC · Vancouver
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  8. Rank 8. Do Chay

    Vegetarian Vietnamese

    Awards
    Address
    1392 Kingsway, Vancouver BC · Vancouver
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  9. Rank 9. Zab Bite

    Northeastern Thai

    A bright spot on Fraser Street devoted to northeastern Thai cooking, where boat noodles swim in a funky, aromatic beef broth studded with meatballs and tripe, and grilled pork jowl arrives crackling, dusted with toasted rice and a sharp nam jaew. The kitchen handles its crowd-pleasers with care, but the regional specialties—punchy, unapologetic—are what justify the trip.

    Awards
    Address
    4197 Fraser St, Vancouver BC · Vancouver
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    Tock
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  10. Rank 10. Collective Goods

    French

    Awards
    Address
    3532 Commercial St, Vancouver BC · Vancouver
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  11. Rank 11. Nammos

    Greek

    White-washed walls and azure accents transport you to a Greek island, where Nammos executes the familiar repertoire—crispy spanakopita, grilled sea bream with fennel, loukoumades—with an unhurried attention to ingredient and technique that distinguishes it from the city's other Greek establishments. The cooking tastes like it has something to prove, and it does.

    Awards
    Address
    3980 Fraser St, Vancouver BC · Vancouver
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  12. Rank 12. Bonjour Vietnam

    Vietnamese

    Bonjour Vietnam Bistro channels a West Hollywood nightclub aesthetic with potted plants and mood lighting, drawing a fashion-forward crowd with grilled pork sausage wrapped in lemongrass and pepper-crusted beef carpaccio. The short rib pho and bun bo hue arrive in soul-warming bowls, matched by disarmingly sweet service that makes the whole enterprise feel genuinely welcoming.

    Awards
    Address
    3944 Fraser St, Vancouver BC · Vancouver
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  13. Rank 13. Madame Danh

    Awards
    Address
    4288 Fraser St, Vancouver, BC · Vancouver
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  14. Rank 14. Published on Main

    Contemporary New American

    In a bright room edged with greenery on Main Street, Chef Gus Stieffenhofer-Brandson builds dishes from fermented condiments, foraged ingredients, and West Coast precision—squash roasted and pickled, shrimp barely cooked beside apple and cucumber. The tasting menu and bar menu both deliver the same revelatory sense of timing, where seasonality isn't philosophy but practice.

    Awards
    Address
    3593 Main St, Vancouver BC · Vancouver
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  15. Rank 15. Nook

    Italian

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    Address
    2025 E Tenth Ave, Vancouver BC · Vancouver
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  16. Rank 16. Jambo Grill

    Awards
    Address
    3219 Kingsway, Vancouver, BC · Vancouver
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  17. Rank 17. Sumibiyaki Arashi

    Yakitori Japanese

    Peter Ho tends a 14-seat binchō-tan grill with the focus of a monk, rotating heritage chicken skewers inches from the coals until skin crisps and meat yields to the gentlest pressure. The omakase unfolds across impeccably butchered cuts—thigh, heart, oyster—each one glossed with a decades-old tare that tastes less like seasoning than like time itself.

    Awards
    Address
    363 E Broadway, Vancouver BC · Vancouver
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  18. Rank 18. Suyo

    Modern Peruvian

    A spare storefront opens onto a plant-filled dining room where Peruvian cuisine arrives refined but unhurried. Hamachi tiradito and arroz con pato with duck confit demonstrate technical restraint that lets ingredient and sauce speak.

    Awards
    Address
    3475 Main St, Vancouver BC · Vancouver
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  19. Rank 19. Baby Dhal Roti

    Homestyle Caribbean

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    Address
    2707 Commercial Dr, Vancouver BC · Vancouver
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  20. Rank 20. June

    Bistro French

    A seductive red room by Héctor Esrawe houses French bistro cooking of technical precision—the Pasta for Rachel, a sheet studded with Comté and oozing Normandy butter, epitomizes the decadent restraint. Downstairs, the listening bar Lala serves cocktails like the Noisette Manhattan, a browned-butter riff orchestrated by Keefer Bar veterans, making the pilgrimage to Cambie Village worthwhile.

    Awards
    Address
    3305 Cambie St Vancouver BC · Vancouver
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  21. Rank 21. Dosa Corner

    Indian

    Awards
    Address
    6181 Fraser St, Vancouver BC · Vancouver
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  22. Rank 22. Mount Pleasant Vintage & Provisions

    Cocktail Bar

    Wood-fired grill and vintage shop rolled into one, Mount Pleasant mixes retro aesthetics with cocktails that defy their nostalgic setting—the Shiso Fancy layers tequila, apricot, yogurt and shiso into something thoughtfully strange. Crisp snacks arrive in lunch boxes; the drinks are for adults, but the whole room feels like permission to play.

    Awards
    Address
    67 W 6th Ave, Vancouver BC · Vancouver
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  23. Rank 23. Kilimanjaro Snack House

    Ethiopian

    Awards
    Address
    789 Kingsway, Vancouver BC · Vancouver
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  24. Rank 24. Botanist

    Contemporary

    Chef Hector Laguna's departure hasn't dulled Botanist's edge—its hand-cut tagliatelle with foraged mushrooms and sourdough chicken remain assured and bold. The adjacent bar laboratory engineers whimsical cocktails like the Raincouver, topped with an edible cloud, alongside a sophisticated gin martini built with kombu and sea asparagus.

    Awards
    Address
    1038 Canada Pl, Vancouver BC · Vancouver
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  25. Rank 25. iDen & Quanjude Beijing Duck House

    Chinese

    The dining room glows with gold leaf and modernist angles, a century-and-a-half heritage distilled into glass and brass. The roasted duck arrives mahogany-dark and shatteringly skin-first, but the kitchen moves with equal precision through delicate broths, sautéed greens, sea cucumber—each dish executed with the restraint of a place confident in its own name.

    Awards
    Address
    2808 Cambie St, Vancouver BC · Vancouver
    Online
    Website
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  26. Rank 26. Savio Volpe

    Contemporary Italian

    Clean, marble-lined rooms that could belong to any Italian city set the stage for cooking that respects regional tradition while keeping one eye on the diner's pleasure. Garlic knots studded with black pepper arrive warm and tender, their piquant marinara worth the extra charge. Lamb ragu with sage and pecorino finds its ideal vessel in creste di gallo.

    Awards
    Address
    615 Kingsway, Vancouver BC · Vancouver
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  27. Rank 27. Elisa

    Steakhouse

    In Yaletown, a steakhouse where the adjacent butcher shop isn't decoration but doctrine: every cut sourced from BC ranches and beyond, Japanese wagyu for the serious spender. Start with Dungeness crab spring rolls or tartare—smoked bison, vegetables, traditional—then the bone-in Vancouver cut, seared and confident, or beef Wellington if you want theater with your protein.

    Awards
    Address
    1109 Hamilton St, Vancouver BC · Vancouver
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  28. Rank 28. Burdock & Co

    Contemporary

    Andrea Carlson's corner room on Main Street moves through the seasons with thematic precision—June's florals yield to October's bitter greens and Salt Spring Island citrus—each plate a study in ingredient clarity. A celeriac akimono glazed in yuzu or tuna with fermented rosehip and sudachi arrives as the culmination of that philosophy, accomplished and inventive in equal measure.

    Awards
    Address
    2702 Main St, Vancouver BC · Vancouver
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  29. Rank 29. The Acorn

    Vegetarian

    A vegetarian kitchen sourcing directly from BC suppliers transforms unfamiliar ingredients like sunchoke and salal berry into dishes that balance texture and taste with equal care. The tasting menu best reveals the restaurant's resourcefulness, served in a room warmed by attentive staff.

    Awards
    Address
    3995 Main St, Vancouver BC · Vancouver
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  30. Rank 30. Lila

    Plant-Based Indian

    Lila turns plant-based Indian cooking into something genuinely playful, with vibrant curries and breads that don't read as an afterthought to meat dishes. The Main Street spot has the warmth of a neighborhood favorite that happens to take its vegetables seriously.

    Awards
    Address
    3941 Main St, Vancouver BC · Vancouver
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  31. Rank 31. St. Lawrence

    Québécois French

    Chef J-C Poirier rotates themed menus at this intimate Vancouver room, reframing French-Canadian classics through seasonal lenses—sugar shack fare in winter, bourgeois bistro cooking in spring. The cooking is refined and ingredient-driven, the wine list focused on small organic producers, the kitchen visible and its aromas inescapable.

    Awards
    Address
    269 Powell St, Vancouver BC · Vancouver
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    Tock
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  32. Rank 32. Anh and Chi

    Vietnamese

    Anh and Chi occupies the bones of their parents' three-decade-old restaurant, now stripped clean with midcentury furniture and a vintage neon sign glowing behind the bar. The kitchen moves through Vietnam's classics—banana blossom salad bright with softshell crab, grilled prawn mousse with herbs—with the ease of people who know the territory intimately.

    Awards
    Address
    3388 Main St, Vancouver BC · Vancouver
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  33. Rank 33. Sushi Hil

    Sushi

    Natural light spills across blonde wood at Sushi Hil, where Chef Hil Nguy works the counter with unhurried precision, building each piece as if it might break. Sweet prawns arrive whole over crushed ice; aka isaki meets bright citrus; aji from Kagoshima carries ginger and scallion's sharp bite. Seasonal fish and careful technique make a modest argument for what sushi can be.

    Awards
    Address
    3330 Main St, Vancouver BC · Vancouver
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  34. Rank 34. Elem

    Contemporary

    Vish Mayekar's cooking draws from global sources—Indian bhel, Mexican grilled fish, Middle Eastern spices—with unshowy precision and zero waste. The room's three distinct zones feel designed for contemplation, matching food that rewards close attention without performing.

    Awards
    Address
    2110 Main St, Vancouver BC · Vancouver
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  35. Rank 35. Sula Main Street

    Awards
    Address
    4172 Main St, Vancouver, BC · Vancouver
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  36. Rank 36. Kissa Tanto

    Fusion

    In a Chinatown walkup outfitted like a 1960s Tokyo jazz café—rose banquettes, soft light, steely walls—chef Joël Watanabe executes Japanese-Italian fusion with the precision of fine dining. Charcoal udon with Dungeness crab, hand-cut tajarin with miso egg, tiramisu inflected with plum wine: each dish suggests a kitchen fluent in both traditions and committed to seasonal restraint.

    Awards
    Address
    263 E Pender St, Vancouver BC · Vancouver
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    Tock
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  37. Rank 37. Hawksworth

    Contemporary

    Chef David Hawksworth's restaurant occupies an elegant corner of the Rosewood Hotel Georgia, all shimmering chandeliers and wine-lined walls where the clientele gleams as much as the décor. His cooking traffics in restrained luxury—a mushroom consommé with matsutake and foie gras, agnolotti that balances hazelnut and umami—the kind of refinement that doesn't announce itself.

    Awards
    Address
    801 W Georgia St, Vancouver BC · Vancouver
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  38. Rank 38. Song

    Thai

    On East Broadway, Song channels Thai cooking through an idiosyncratic lens: lemongrass wings arrive deep-fried and fragrant, pad Thai stakes a claim on savory perfection, and northern laab blooms with the push-pull of fish sauce and lime against tender pork. The kitchen works from regional ingredients with evident invention, turning familiar dishes into something you won't find elsewhere.

    Awards
    Address
    317 E Broadway, Vancouver BC · Vancouver
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  39. Rank 39. L’Abattoir

    West Coast French

    L'Abattoir pairs French technique with BC ingredients in a warmly lit Gastown mezzanine that feels more convivial than formal. Baked oysters and Fraser Valley duck anchor a menu where even dessert—a buttery mille-feuille with salted honey—shows restrained elegance.

    Awards
    Address
    217 Carrall St, Vancouver BC · Vancouver
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  40. Rank 40. Boulevard

    Seafood

    Executive chef Roger Ma elevates pristine seafood—charcoal-grilled sablefish, blue fin tuna—with restrained modern technique and Asian inflection. An opulent room of marble and leather surrounds a versatile menu where house-made pasta and impeccable oysters command equal attention.

    Awards
    Address
    845 Burrard St, Vancouver BC · Vancouver
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  41. Rank 41. Blue Water Cafe

    Seafood

    Frank Pabst has spent decades perfecting the fundamentals at Blue Water Cafe, where a swordfish might arrive cooked to a temperature most chefs only talk about achieving. The service reads your mind before you need anything, which is the kind of polish you'd expect from a fine-dining seafood room that somehow stays unfussy.

    Awards
    Address
    1095 Hamilton St, Vancouver BC · Vancouver
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  42. Rank 42. Kavita

    At Kavita, Tushar Tondvalkar pursues Indian cooking with unshowy precision. Charcoal-grilled chicken arrives in a silken malai sauce; goat and lentils fold into haleem crowned with crisp alliums and heat. The kitchen operates without fanfare, letting technique and restraint speak for themselves.

    Awards
    Address
    250 W 3rd Ave, Vancouver, BC · Vancouver
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  43. Rank 43. Mishmish

    Awards
    Address
    3485 Fraser St, Vancouver, BC · Vancouver
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  44. Rank 44. Lunch Lady

    Vietnamese

    The fluorescent glow of Lunch Lady on Commercial Drive reveals a straightforward counter operation where Chef Nguyen Thi Thanh's Vietnamese cooking inspires genuine ambivalence—not from doubt, but from abundance. Fried black tiger prawns arrive glossy with fish sauce; garlic noodles coil with casual precision; wagyu beef broth deepens with time. The real challenge is choosing what to forgo.

    Awards
    Address
    1046 Commercial Drive, Vancouver BC · Vancouver
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  45. Rank 45. Bacchus

    European-inspired New American

    Nestled in the Wedgewood Hotel's hushed lobby, Bacchus wraps you in marble and candlelight while chef Stefan Hartmann serves European cooking with local spine—foie gras terrine with roasted plum, prawns in lobster bisque. The wine list ranges globally; the martinis are formidable.

    Awards
    Address
    845 Hornby St, Vancouver BC · Vancouver
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  46. Rank 46. Elio Volpe

    Coastal Italian

    A former mechanic shop in Cambie Village now hosts Elio Volpe, a casual-yet-refined coastal Italian osteria where wood-fired pizzas arrive with lambrusco onions and burrata, and housemade pasta like spaghetti alle vongole shares the menu with whole grilled branzino. The buzzing bar is perfect for a solo meal, while shared plates make it equally welcoming for groups.

    Awards
    Address
    540 W 17th Ave, Vancouver BC · Vancouver
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  47. Rank 47. Vij’s

    Indian

    Vikram Vij still works the room at his thirty-year-old temple to Indian fine dining, where wine-marinated lamb and paneer curries arrive with the precision of haute cuisine. The cocktails are inventive, the spices articulate, and the owner's belief in his cuisine's place at the table remains unshaken.

    Awards
    Address
    3106 Cambie St, Vancouver BC · Vancouver
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  48. Rank 48. Sushi Hyun

    Omakase Sushi

    Chef Juhyun Lee's six-seat counter unfolds as a spare, ceremonial space where Japanese luxury meets understated Korean inflection through impeccable edomae omakase. The hinoki wood gleams; the fish speaks; service dissolves into attentiveness itself.

    Awards
    Address
    795 Jervis St, Vancouver BC · Vancouver
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  49. Rank 49. Pizza Carano

    Neapolitan Pizza

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    Address
    4241 Fraser St, Vancouver BC · Vancouver
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  50. Rank 50. Nero Tondo

    Farm-to-table New American

    Devon Latté and Lucas Johnston build their cooking around British Columbia's seasonal bounty, where a bowl of kohlrabi might arrive glossed with caramelized honey and makrut lime, and albacore tuna speaks for itself across two preparations. The wine list honors the same provincial commitment, and in this small room of counter and table seats, the restraint feels intentional.

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    Address
    1879 Powell St, Vancouver BC · Vancouver
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  51. Rank 51. Chancho

    Mexican

    A no-frills counter on Commercial Drive where everything hinges on one thing: excellent tacos made with tortillas pressed to order and piled with housemade salsas and rich, shredded pork. Walk in with appetite and cash, grab a few from the window, and eat standing up or find a spot nearby.

    Awards
    Address
    2096 Commercial Dr, Vancouver BC · Vancouver
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  52. Rank 52. Nook

    Italian

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    Address
    195 W 2nd Ave, Vancouver BC · Vancouver
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  53. Rank 53. Sula Commercial Drive

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    Address
    1128 Commercial Dr, Vancouver, BC · Vancouver
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  54. Rank 54. Fassil

    Traditional Ethiopian

    Fassil's traditional Ethiopian cooking centers on sour, pillowy injera and deeply spiced wots—the lentil-based misir with its hit of berbere is particularly worth ordering—in a casual neighborhood spot on Broadway where eating with your hands feels like a natural extension of the warmth. It's the kind of place where the communal spirit of the food matches the room's genuine hospitality.

    Awards
    Address
    5-736 E Broadway, Vancouver BC · Vancouver
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  55. Rank 55. Casa Molina

    Spanish

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    2211 Manitoba St, Vancouver BC · Vancouver
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  56. Rank 56. Landmark Hot Pot

    Chinese

    Awards
    Address
    4023 Cambie St, Vancouver BC · Vancouver
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  57. Rank 57. Nomo Nomo

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    Address
    1268 Commercial Dr, Vancouver, BC · Vancouver
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  58. Rank 58. The Flamingo Room

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    1214 Commercial Dr, Vancouver, BC · Vancouver
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  59. Rank 59. Chinatown BBQ

    Barbecue

    A neighbourhood spot with vintage art on the walls and a steady crowd of regulars, Chinatown BBQ does unfussy Chinese barbecue that's equally good eaten straight from a takeout box or shared family-style around a lazy Susan. The barbecued pork is the everyday star, but if you're after something special, order the Chef's Secret barbecued goose a couple of days ahead.

    Awards
    Address
    130 East Pender St, Vancouver BC · Vancouver
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  60. Rank 60. Selene

    Fine-dining Greek

    Selene brings real finesse to Greek cooking in a fine-dining setting, steering clear of the usual souvlaki-and-moussaka predictability with thoughtful reinterpretations of traditional dishes. The oyster mushroom souvlaki, finished with tarragon vinegar and walnut skordalia, is a perfect example of how carefully they've reimagined the classics.

    Awards
    Address
    360 Penticton St Vancouver BC · Vancouver
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  61. Rank 61. Folietta

    Awards
    Address
    1480 Nanaimo St, Vancouver, BC · Vancouver
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  62. Rank 62. Niwa

    Japanese

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    Address
    1875 Powell St, Vancouver BC · Vancouver
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  63. Rank 63. Como Taperia

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    201 E 7th Ave, Vancouver, BC · Vancouver
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  64. Rank 64. Moltaqa

    Moroccan

    Moltaqa tucks into a warren of intimate nooks on Mainland Street, where Moroccan hospitality unfolds through warm service and lingering conversation. A chicken pastilla arrives flaky and dome-shaped, its phyllo shell dusted with cinnamon and powdered sugar, sweet against savory—a dish that justifies the pilgrimage.

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    Address
    1002 Mainland St, Vancouver BC · Vancouver
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  65. Rank 65. Bao Bei

    Chinese

    Chef Joël Watanabe's brasserie at the edge of Chinatown trades tradition for invention, elevating humble Chinese classics with precise technique and unexpected elements—fried rice studded with prawns and bitter melon, mantou buns layered with braised pork and miso-serrano aioli. The cooking is playful without being precious, grounded in quality ingredients and a genuine understanding of flavor.

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    Address
    163 Keefer St, Vancouver BC · Vancouver
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    Tock
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  66. Rank 66. Dosanko

    Yoshoku-Style Japanese

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    Address
    566 Powell St, Vancouver BC · Vancouver
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  67. Rank 67. Crab Hot Lau (Granville)

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    Address
    2993 Granville St, Vancouver, BC · Vancouver
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  68. Rank 68. Miku

    Japanese

    Harbor views frame a kitchen where French and Italian techniques enliven Japanese foundations, with Ocean Wise seafood paired against refined sauces that feel neither fussy nor expensive. The aburi salmon oshi sushi—wild sockeye, jalapeño, house-made condiment—arrives as something between technique and emotion, the kind of dish that makes you understand why people keep coming back.

    Awards
    Address
    70-200 Granville St, Vancouver BC · Vancouver
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  69. Rank 69. Nui

    Awards
    Address
    4811 Main St, Vancouver, BC · Vancouver
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  70. Rank 70. Maruhachi Ra-Men

    Noodles

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    2838 Main St, Vancouver BC · Vancouver
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  71. Rank 71. Homer St. Cafe

    Contemporary American

    Homer Street's brick dining room—casual furniture doing double duty as wall art—pivots on a rotisserie chicken brined overnight in house sauce, its skin crisped and glazed with gravy or ranch alongside buttermilk biscuits. The kitchen treats comfort food as a discipline rather than an afterthought, finishing the meal with cheesecake layered in white chocolate, almonds, and quince.

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    898 Homer St, Vancouver BC · Vancouver
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  72. Rank 72. H Tasting Lounge

    Vancouver

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    1601 Bayshore Dr, Vancouver BC · Vancouver
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  73. Rank 73. Lala

    Down a staircase behind June, the brasserie upstairs, lies Lala—a subterranean cocktail den with the golden warmth of a vintage rec room, vinyl spinning nightly, and a bar manager crafting precise, unexpected drinks like a mezcal-forward Gibson riff with persimmon-shallot mignonette. The room's curves and retro speakers suggest comfort; the cocktails suggest thought.

    Awards
    Address
    3305 Cambie St., Vancouver, BC · Vancouver
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  74. Rank 74. El Gato Gab Gab

    Mexican

    A lively Main Street spot where the energy is all chatter and clinking glasses, El Gato Gab Gab serves Mexican food and cocktails that match the buzz around you. The cooking is assured enough that you can order without second-guessing, and the drinks keep pace with the kitchen's confidence.

    Awards
    Address
    2650 Main St, Vancouver BC · Vancouver
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  75. Rank 75. Kook

    Korean Barbecue

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    211A-2800 E 1st Ave, Vancouver BC · Vancouver
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  76. Rank 76. Le Crocodile

    French

    Rob Feenie has restored Le Crocodile with a lighter hand than expected: the dining room glows with blonde woods and natural light, the French classics—Dover sole, foie gras terrine, poulet à la crème—remain, but their sauces have thinned and their edges sharpened with subtle Asian inflection. This is Feenie's Lumière sensibility applied to an institution, rather than a repudiation of it.

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    Address
    909 Burrard St Vancouver BC · Vancouver
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  77. Rank 77. Barbara

    Contemporary

    At the L-shaped bar of this East Pender kitchen, you watch Patrick Hennessy execute refined technique on local ingredients with invisible effort. Oysters crowned with Northern Divine caviar, eggplant crisped and dressed with honey and chermoula, broccolini beside toasted almond romesco—each plate arrives stripped of pretense, all flavor and precision.

    Awards
    Address
    305 E Pender St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  78. Rank 78. Meo

    Cocktail Bar

    Meo is a plush Chinatown cocktail bar that pairs velvet banquettes with hedonistic small plates—milk buns filled with curried potato, oysters in herb celery emulsion—that justify lingering over drinks. The cocktails lean vegetable-forward and inventive, the kind that rewire your thinking about what a carrotini can be.

    Awards
    Address
    265 E Pender St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  79. Rank 79. Seaport City Seafood

    Chinese

    Seaport City Seafood's elegant dining room, anchored by live fish tanks, serves dim sum that balances tradition with contemporary flourishes like black truffle fried rice. Steamed pork ribs and stir-fried cumin lamb shank showcase the kitchen's command of umami-rich comfort.

    Awards
    Address
    2425 Cambie St, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  80. Rank 80. Dynasty

    Cantonese Chinese

    Dynasty Seafood trades in the theatrical confidence of live tanks and classical dim sum, where steamed dumplings and crab-and-fish-maw soup arrive with the precision of a well-oiled kitchen. Regulars who call ahead unlock off-menu specials that justify the pilgrimage to this elegant room.

    Awards
    Address
    108-777 W Broadway, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  81. Rank 81. Thai Basil

    Thai

    Awards
    Address
    1179 Commercial Dr, Vancouver BC · Vancouver
    Online
    Instagram
    On the Way What's Around

  82. Rank 82. Giardino

    Tuscan Italian

    Awards
    Address
    1328 Hornby Street, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  83. Rank 83. Fat Mao

    Thai Noodles

    Fat Mao Noodles is a casual counter spot where Angus An sends out bold Thai-style broths and noodles that taste like they're made with actual conviction. The hot and sour pork noodle bowls are the thing that keeps people coming back, though the rotating signature soups suggest it's worth ordering something different each time.

    Awards
    Address
    983 Helmcken St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  84. Rank 84. Ban Bu Xian

    Sichuan Chinese

    Awards
    Address
    110-3665 Kingsway, Vancouver BC · Vancouver
    Online
    Instagram
    On the Way What's Around

  85. Rank 85. Chambar

    Belgian

    Awards
    Address
    568 Beatty St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  86. Rank 86. Fat Mao

    Thai-Style Noodles

    Fat Mao is a casual noodle counter in Chinatown where chef Angus An cooks Thai-style bowls that taste far more composed than the stripped-down setting suggests. Order the nham ngeaw—a tomato broth piled with pork ribs, vermicelli, and fried garlic—and watch your dining partner reconsider what "chill" actually means.

    Awards
    Address
    217 E Georgia St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  87. Rank 87. COMEDOR

    Awards
    Address
    2450 Yukon St, Vancouver, BC · Vancouver
    On the Way What's Around

  88. Rank 88. Bufala River District

    Italian

    Awards
    Address
    3489 Sawmill Cres, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  89. Rank 89. Nightingale

    Wood-fired Pizza

    The lofty dining room draws business crowds at lunch, but Nightingale works equally well for casual dinners with friends—a place where rustic, seasonal cooking from a wood-fired oven (blistered Neapolitan pizzas, roasted sweet potatoes with xo sauce) and a roster of shareable plates feel neither fussy nor precious. Desserts like peaches-and-cream cheesecake complete the meal without ceremony.

    Awards
    Address
    1017 W Hastings St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  90. Rank 90. The Lobby Lounge and RawBar

    Sushi

    Within the Fairmont Pacific Rim's soaring lobby, this lounge pairs nightly live music and a two-sided fireplace with a marble bar serving composed sushi and braised local octopus. The room trades pretense for genuine comfort, letting both the space and the seafood speak plainly.

    Awards
    Address
    1038 Canada Place Way, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  91. Rank 91. Ophelía

    Mexican

    Ophelía's dining room gleams with murals and carved color, a visual feast matching what arrives on the plate. Francisco Higareda cooks his mother's pan-regional Mexican repertoire with precision: corn-crusted octopus swimming in Oaxacan mole blanco, tacos built on locally made tortillas, tres leches cake that tastes like memory. The margaritas are worth the wait for a table.

    Awards
    Address
    165 W 2nd Ave, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  92. Rank 92. Honey Salt

    Awards
    Address
    39 Smithe St, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  93. Rank 93. Mott 32

    Chinese

    A soaring downtown dining room with polished service sets the stage for Mott 32's refined Chinese cuisine, where the famed applewood-roasted Peking duck shares the spotlight with delicate hot-and-sour soup dumplings. The kitchen moves beyond showstoppers to excel at the small things—stir-fried broccoli with ginkgo and red dates, mapo tofu with lobster—with enough swagger to remind you this is a special-occasion room that doesn't take itself too seriously.

    Awards
    Address
    1161 W Georgia St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  94. Rank 94. Phnom Penh

    Vietnamese

    Since 1985, Phnom Penh has anchored Chinatown with a nearly encyclopedic menu of Vietnamese and Cambodian classics that rewards repeat visits and casual ordering—the thin-sliced beef in pineapple and fish sauce (#71) alone justifies the inevitable wait. Fried chicken wings dusted in salt, pepper, and sugar, alongside beef luc lac with fried egg, form the skeleton of meals that overflow the table.

    Awards
    Address
    244 E Georgia St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  95. Rank 95. Maenam

    Thai

    The kitchen at Maenam treats Thai fundamentals—tom yum, panang curry—as starting points for something more exacting, building dishes around pristine local fish and seasonal produce until familiar flavors achieve an almost unbearable clarity. The room is unpretentious, the plating modest, but every plate speaks to a chef who understands that restraint and precision matter more than flourish.

    Awards
    Address
    1938 W 4th Ave, Vancouver BC · Vancouver
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

  96. Rank 96. Zoomak

    Modern Korean

    Zoomak bills itself as a modern Korean tavern, but the kitchen does serious work: crisp-skinned pork bossam comes with housemade kimchi, and the seafood soup and pork belly ssam justify the buzz. The vibe is warm and convivial with cocktails in hand, priced and pitched for a night out rather than a quiet reset.

    Awards
    Address
    52 Alexander St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  97. Rank 97. Chang ‘An

    Shaanxi Chinese

    The dining room overlooks Vancouver's waterfront with the confidence of a stage set. Peking duck arrives tableside in a flourish of flambéed rum, its skin shattered into gold, the meat carved with ceremony before the bones yield a second act as peppery broth or rustic stir-fry. Hand-pulled noodles and roasted lamb anchor the Shaanxi repertoire for those who skip the drama.

    Awards
    Address
    1661 Granville St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  98. Rank 98. Kishimoto

    Awards
    Address
    2054 Commercial Dr, Vancouver, BC · Vancouver
    Online
    Website
    On the Way What's Around

  99. Rank 99. Chef's Choice

    Cantonese Chinese

    Copper and wood panels wrap a dining room where the kitchen pursues both obscurity and tradition with equal fervor. Duck tongues marinated in rice wine, soup dumplings trembling with seafood broth, and a signature chicken glazed in black truffle sauce arrive as proof that Chef's Choice operates beyond the usual repertoire of neighborhood Chinese restaurants.

    Awards
    Address
    955 W Broadway, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  100. Rank 100. Gary's

    Rustic French

    Gary's trades formality for a kind of purposeful ease, its French country cooking—asparagus with saffron rouille, pork collar with parsley sauce—arriving without pretense on rye rolls slicked with green garlic butter. The rum baba, soaked in chamomile syrup and crowned with pistachio custard, suggests that comfort and refinement need not be at odds.

    Awards
    Address
    1485 W 12th Ave, Vancouver BC · Vancouver
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

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