The Top 100 Places to Eat and Drink Near Arôme Bakery
-
-
Rank 2. Arôme Bakery
Bakery/Cafe
-
-
Rank 4. Burro
Italian
- The Infatuation The Hit List: New London Restaurants To Try Right Now
- The Infatuation The 17 Best Italian Restaurants In London
-
-
-
-
-
A handsome Soho pub where the bar thrums with the energy of a Dickens novel filtered through a Guy Ritchie lens. The British cooking arrives without fuss—roasts and pies executed with the kind of precision that makes tradition feel inevitable.
- World's 101 Best #45 · World's Best Steak Restaurants
- The Infatuation #18 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
-
- The Pinnacle Guide 2 Pins
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Restaurant Bar – Europe
-
-
Rank 13. Osteria Vibrato
Italian
- The Infatuation The 17 Best Italian Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
-
-
-
Rank 17. Ikoyi Restaurant
Experimental
Ikoyi operates in its own culinary universe, where Nigerian and global influences dissolve into something untethered and alive. The Strand dining room justifies the price if you believe in transformation through taste.
- 50 Best 2025 · #15 · The World’s 50 Best Restaurants
- The Infatuation #15 · The 25 Best Restaurants In London
-
-
Rank 19. Taiyakiya
Dessert
-
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Cocktail Bar – Europe
- The Pinnacle Guide 1 Pin
-
- Spirited Awards 2026 · Top 10 Nominee · International Bartender of the Year · Giulia Cuccurullo
- The Pinnacle Guide 1 Pin
-
-
-
-
-
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Restaurant Bar – Europe
- The Pinnacle Guide 1 Pin
-
-
Rank 28. Bocca di Lupo
Italian
- The Infatuation The 17 Best Italian Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
-
Rank 30. Chin Chin Dessert Club
Ice Cream
A narrow Soho parlor with polished surfaces and a gleam of refinement where ice cream becomes an occasion rather than an afterthought. The flavors bend toward invention—not gimmickry—and each spoon registers as a small discovery.
-
-
-
Rank 33. Onsu
Bakery/Cafe
-
Rank 34. 27 Romilly St
Persian
-
-
Rank 36. Maison Bertaux
Dessert
-
-
-
Wood panelling and soft light frame a Mayfair institution where grass-fed British beef, dry-aged and char-grilled, arrives without pretense or flourish. The Guinea Grill endures because it understands that a great grill room need not perform tradition—it simply lives it, backed by service as assured and unshowy as the meat itself.
-
Inside Sir George Gilbert Scott's Gothic Revival masterpiece, Hawksmoor tends British beef with the kind of restraint that lets dry-aged flavor speak clearly over charcoal. The room is grand but the cooking refuses theatre, instead delivering precision through timing and heat—a welcome clarity in a space that could easily overwhelm.
-
Rank 41. Hoppers
Sri Lankan
A narrow Sri Lankan kitchen on Frith Street where lamprais and kottu roti arrive in clouds of steam, commanding the counter in front of you. The waits stretch long, but the food justifies the vigil—each plate tastes like it's been cooked with something closer to certainty than most restaurants achieve.
-
Rank 42. Kiln
Thai
- The Infatuation #24 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
Rank 43. Simpson's in the Strand
British
-
Rank 44. Koya Soho
Japanese
-
Rank 45. Noble Rot
Modern European
-
Rank 46. Crunch
Sandwiches
-
Rank 47. The French House
French
-
Rank 48. Impala
Egyptian
-
Rank 49. DUCKSOUP
Modern European
-
Rank 50. SOLA
American
-
Rank 51. HIMI
Japanese
- The Infatuation #10 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
Rank 52. Donia
Filipino
- The Infatuation #17 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
-
Rank 53. Barrafina
Spanish
-
Rank 54. Gelupo
Ice Cream
A narrow Soho counter where the rhythm turns on a daily rotation of flavours that shift with the season, each batch arriving with the precision of a pastry chef's timing. The espresso is sharp, the biscotti snaps clean, and the ice cream tastes like it was made an hour ago—because it was.
-
Rank 55. Quo Vadis
British
-
Rank 56. Nanahoshi
Japanese
-
-
Rank 58. Bilmonte
Ice Cream
-
Rank 59. Kumori Handroll Bar
Japanese
-
In Farringdon, this Basque grill treats beef sourcing and dry-ageing as core identity, cooking Galician Blond over open fire with restraint rather than aggression. The confidence extends beyond the meat—clean plating, informed service, and Spanish wine all align behind the same disciplined intention.
-
-
Rank 62. Akoko
West African
Akoko's kitchen takes West African ingredients and technique—palm oil, fermented grains, slow-cooked proteins—and builds them into a tasting menu that moves with both intellectual rigor and genuine pleasure. The dining room on Berners Street feels like an arrival; you leave convinced you've witnessed something durable.
-
Rank 63. Master Wei Xi'An
Chinese
-
Rank 64. Andrew Edmunds
Modern European
-
Rank 65. Rita's
American
-
Rank 66. BAO Soho
Taiwanese
-
Rank 67. Bancone Golden Square
Italian
-
Rank 68. Fortitude Bakehouse
Bakery/Cafe
-
-
Rank 70. Gymkhana
Indian
-
A dim-lit corner of Soho where mahogany and low ceilings conspire to make you forget the street outside; the kitchen turns out small plates that honor pub tradition while slipping something clever onto your fork. It's the kind of place that works equally well for a pint nursed alone or plates meant for sharing, each one tethered to some recognizable comfort but never quite what you expected.
-
-
Rank 73. Ciao Bella
Italian
-
Rank 74. The Dover
Italian
-
-
Rank 76. Trattoria Brutto
Italian
- The Infatuation #7 · The 25 Best Restaurants In London
- The Infatuation The 17 Best Italian Restaurants In London
-
Rank 77. Bouchon Racine
French
-
Rank 78. Berenjak Mayfair
Persian
-
Rank 79. Panadera Marylebone
Filipino
-
Rank 80. Nina
Italian
-
- Spirited Awards 2026 · Top 10 Nominee · World’s Best Cocktail Menu
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Bar Team – Europe
-
Rank 82. BiBi
Indian
-
Rank 83. St. John
British
In a converted Victorian smokehouse near Barbican, St. John practices a plainspoken gospel of nose-to-tail cooking and fresh pastry with the devotion of a monk. The madeleines arrive warm, the offal unflinching, the whole enterprise a rebuke to fashion.
-
Within The Ned's mahogany-lined dining room, Lutyens Grill handles dry-aged European beef with measured precision on the charcoal grill, letting each cut speak for itself. Tableside carving of Beef Wellington and classical service establish a restaurant where British grandeur feels earned rather than performed.
-
Rank 85. Luca
Italian
-
Rank 86. Dim Sum Duck
Chinese
-
Rank 87. Nagare Bankside
Bakery/Cafe
-
In a converted Shoreditch warehouse, Tomos Parry grills with the precision of restraint rather than spectacle, letting oak and timing speak louder than technique. The room is warm and unhurried, the wine list restless and curious, and every plate—from Hereford sirloin to mutton chop—reads as a quiet argument for doing one thing very well.
-
- Spirited Awards 2026 · Top 10 Nominee · Best International Bar Team
- Spirited Awards 2026 · Top 10 Nominee · Best International Cocktail Bar
-
-
In Shoreditch, Sagardi channels Basque asador culture through wood-fired heat and dry-aged Spanish beef, letting product and flame do the talking without flourish. The txuleton—a thick, bone-in steak from older cattle—emerges charred and ruby-warm, a study in the authority that comes from trusting your tradition.
-
-
-
A wood-fired kitchen in Chelsea honors its beef through restraint: dry-aged cuts sourced from British farmers and cooked with precision over heat, paired with understated sides that know their place. The dining room—warm woods, soft light, unhurried service—feels rooted in tradition yet entirely present, a restaurant that trusts its ingredients enough to let them speak.
-
-
Rank 96. Zeit für Brot
Bakery/Cafe
-
-
Rank 98. Common Breads
Lebanese
-
-