The Top 100 Places to Eat Near Oryori Ichiho
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Rank 1. Joël Robuchon
French, Contemporary
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Rank 2. Manoir
French
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Rank 3. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 4. au deco
French
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Rank 5. Hirō Ishizaka
Sushi
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Rank 6. Piao-Xiang
Chinese
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Rank 7. LA TABLE de Joël Robuchon
French, Contemporary
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Rank 8. BOTTEGA
Italian
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Rank 9. Sushi Yuki
Sushi
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Rank 10. IL BALLOND'ORO
Italian
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Rank 11. Oryori Ichiho
Japanese
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Rank 12. Tempura Motoyoshi
Tempura
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Rank 13. Sassa
Japanese
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Rank 14. Yama
Creative
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Rank 15. Seisoka
Japanese
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Rank 16. Ensui
Japanese
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Rank 17. L’Effervescence
French, Contemporary
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Rank 18. Saucer
French
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Rank 19. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 20. abysse
French, Contemporary
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Rank 22. Sushi Matsūra
Sushi
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Rank 23. Alchimiste
French, Contemporary
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Rank 24. Tempura Ginya
Tempura
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Rank 25. Waketokuyama
Japanese
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Rank 26. Jizozushi
Sushi
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Rank 27. hakunei
Contemporary
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Rank 28. ShinoiS
Chinese
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Rank 29. ABBESSES
French
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Rank 30. NéMo
French
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Rank 31. Prisma
Italian
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Rank 32. Towa
Japanese
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Rank 33. Azabu Kadowaki
Japanese
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Rank 34. SŌWADŌ
Izakaya
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Rank 36. Monolith
French
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Rank 37. Toriyaki Ohana
Chicken Specialities
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Rank 38. LATURE
French
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Rank 39. Tempura Miyashiro
Tempura
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Rank 40. CRAFTALE
French
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Rank 41. AMOUR
French
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Rank 42. Nishiazabu Taku
Sushi
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Rank 43. Jushu
Japanese
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Rank 44. Kappo Muroi
Japanese
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Rank 45. Miyasaka
Japanese
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Rank 46. Ippei Hanten
Chinese
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Rank 47. TEN-MASA
Japanese, Tempura
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Rank 48. Melograno
Italian
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Rank 50. Sushi Tanaka
Sushi
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Rank 51. Katsuo Shokudo
Japanese
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Rank 52. Ten Yokota
Tempura
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Rank 54. Les six
French
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Rank 55. Azabujūban Fukuda
Japanese
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Rank 56. Yōshoku Edoya
Yoshoku
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Rank 57. Tempura Maehira
Tempura
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Rank 58. Ponte del Piatto
Italian
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Rank 60. Sushi Satoru
Sushi
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Rank 61. L'ATELIER de Joël Robuchon
French, Contemporary
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Rank 62. Kuhara
Japanese
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Rank 63. JO
Beef
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Rank 64. Tempura Kitagawa
Tempura
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Rank 65. falò
Italian
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Rank 66. pizza marumo
Tokyo-style Pizza
A pizza spot in Ebisu where the chef walked out of a traditional Japanese kitchen and decided to invent his own category. Tokyo-style means the crust lands somewhere between a charred Neapolitan base and chewy mochi, which sounds like a gimmick until you actually eat it. The toppings lean into serious Japanese pantry ingredients, and the room draws the kind of creative Shibuya crowd that appreciates a good idea executed well.
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Rank 67. Tofu Shokudou
Japanese
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Rank 68. Arrocería Sal y Amor
Spanish
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Rank 69. Seizan
Japanese
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Rank 70. HASUO
Korean
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Rank 71. Higashiyama Muku
Japanese
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Rank 72. Soba Tajima
Soba
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Rank 73. Yakitori Abe
Yakitori
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Rank 74. Hakuun
Japanese
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Rank 75. AlCeppo
Italian
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Rank 76. Rozzo Sicilia
Italian
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Rank 77. Alternative
French
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Rank 78. Bistro YEBISU
French
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Rank 79. Udatsu Sushi
Sushi
- Michelin Guide Selected Restaurant
- The Infatuation Where To Eat When You’re Visiting Tokyo
- Eater The 38 Best Restaurants in Tokyo
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Rank 80. Hibinoryori Viola
Japanese
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Rank 81. LAUBURU
French
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Rank 82. Le Coq
French
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Rank 83. TACUBO Shirokanedai
Italian
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Rank 84. Recte
French
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Rank 85. Simplicité
French
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Rank 86. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 87. EWIG
Austrian
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Rank 88. L’allium
French
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Rank 89. AUDACE
Italian
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Rank 90. Sanwa
Italian
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Rank 91. Requinquer
French
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Rank 92. Teuchi Asama
Ramen
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Rank 95. Night Market
South East Asian
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Rank 96. gentil H
French
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Rank 97. NÉN TOKYO
Vietnamese, Vietnamese Contemporary
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Rank 98. Crony
French, Contemporary
A cozy, two-story omakase spot in Higashiazabu where the cooking is quietly serious without being the least bit stuffy. The chef spent years in Paris, Copenhagen, and San Francisco, and you can taste all of it, applied to Japanese ingredients with real restraint. Everything on the plate earns its place, waste is genuinely minimized, and the kitchen is fully open, so you watch the whole thing unfold. It's on Asia's 50 Best list, and it deserves to be.
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Rank 99. Yd’or
French
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Rank 100. mærge
French