The Top 100 Places to Eat and Drink Near Nuba Cafe in Mount Pleasant

Updated June 17, 2026

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  1. Rank 1. Mount Pleasant Vintage & Provisions

    Cocktail Bar

    Wood-fired grill and vintage shop rolled into one, Mount Pleasant mixes retro aesthetics with cocktails that defy their nostalgic setting—the Shiso Fancy layers tequila, apricot, yogurt and shiso into something thoughtfully strange. Crisp snacks arrive in lunch boxes; the drinks are for adults, but the whole room feels like permission to play.

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    67 W 6th Ave, Vancouver BC · Vancouver
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  2. Rank 2. Elem

    Contemporary

    Vish Mayekar's cooking draws from global sources—Indian bhel, Mexican grilled fish, Middle Eastern spices—with unshowy precision and zero waste. The room's three distinct zones feel designed for contemplation, matching food that rewards close attention without performing.

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    2110 Main St, Vancouver BC · Vancouver
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  3. Rank 3. Sumibiyaki Arashi

    Yakitori Japanese

    Peter Ho tends a 14-seat binchō-tan grill with the focus of a monk, rotating heritage chicken skewers inches from the coals until skin crisps and meat yields to the gentlest pressure. The omakase unfolds across impeccably butchered cuts—thigh, heart, oyster—each one glossed with a decades-old tare that tastes less like seasoning than like time itself.

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    363 E Broadway, Vancouver BC · Vancouver
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  4. Rank 4. Sula Cafe

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    260 E 5th Ave, Vancouver, BC · Vancouver
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  5. Rank 5. Earnest Ice Cream

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    1829 Quebec St, Vancouver BC · Vancouver
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  6. Rank 6. Casa Molina

    Spanish

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    2211 Manitoba St, Vancouver BC · Vancouver
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  7. Rank 7. The Keefer Bar

    Chinese Cocktail Bar

    Behind backlit anatomical charts, a Chinatown bar channels traditional Chinese medicine into cocktails—durian and baijiu meet rum in a Colada; turkey tail mushroom deepens a Daiquiri. Crystal-clear house ice, funky DJ sets, and dim sum from neighboring dumpling shops complete the prescription.

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    135 Keefer St, Vancouver BC · Vancouver
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  8. Rank 8. Kavita

    At Kavita, Tushar Tondvalkar pursues Indian cooking with unshowy precision. Charcoal-grilled chicken arrives in a silken malai sauce; goat and lentils fold into haleem crowned with crisp alliums and heat. The kitchen operates without fanfare, letting technique and restraint speak for themselves.

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    250 W 3rd Ave, Vancouver, BC · Vancouver
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  9. Rank 9. Burdock & Co

    Contemporary

    Andrea Carlson's corner room on Main Street moves through the seasons with thematic precision—June's florals yield to October's bitter greens and Salt Spring Island citrus—each plate a study in ingredient clarity. A celeriac akimono glazed in yuzu or tuna with fermented rosehip and sudachi arrives as the culmination of that philosophy, accomplished and inventive in equal measure.

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    2702 Main St, Vancouver BC · Vancouver
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  10. Rank 10. Nook

    Italian

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    195 W 2nd Ave, Vancouver BC · Vancouver
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  11. Rank 11. Como Taperia

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    201 E 7th Ave, Vancouver, BC · Vancouver
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  12. Rank 12. Nuba Cafe in Mount Pleasant

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    146 E 3rd Ave, Vancouver, BC · Vancouver
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  13. Rank 13. Song

    Thai

    On East Broadway, Song channels Thai cooking through an idiosyncratic lens: lemongrass wings arrive deep-fried and fragrant, pad Thai stakes a claim on savory perfection, and northern laab blooms with the push-pull of fish sauce and lime against tender pork. The kitchen works from regional ingredients with evident invention, turning familiar dishes into something you won't find elsewhere.

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    317 E Broadway, Vancouver BC · Vancouver
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  14. Rank 14. iDen & Quanjude Beijing Duck House

    Chinese

    The dining room glows with gold leaf and modernist angles, a century-and-a-half heritage distilled into glass and brass. The roasted duck arrives mahogany-dark and shatteringly skin-first, but the kitchen moves with equal precision through delicate broths, sautéed greens, sea cucumber—each dish executed with the restraint of a place confident in its own name.

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    2808 Cambie St, Vancouver BC · Vancouver
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  15. Rank 15. Argo Cafe

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    1836 Ontario St, Vancouver, BC · Vancouver
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  16. Rank 16. Chupito

    Mexican

    Chupito feels like a back-alley discovery you'd text friends about, tucked into a covered outdoor spot on Yukon Street where the elevated Mexican cooking—tender sautéed octopus with capers and olives, charred lemon and jalapeño—tastes both refined and unpretentious. The cocktails are equally thoughtful, especially the Xochimilco, a temperature-shifting clarified milk punch spiked with mezcal and topped with hot horchata foam.

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    2450 Yukon St, Vancouver BC · Vancouver
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  17. Rank 17. Dear Gus

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    2040 Quebec St, Vancouver, BC · Vancouver
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  18. Rank 18. Ophelía

    Mexican

    Ophelía's dining room gleams with murals and carved color, a visual feast matching what arrives on the plate. Francisco Higareda cooks his mother's pan-regional Mexican repertoire with precision: corn-crusted octopus swimming in Oaxacan mole blanco, tacos built on locally made tortillas, tres leches cake that tastes like memory. The margaritas are worth the wait for a table.

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    165 W 2nd Ave, Vancouver BC · Vancouver
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  19. Rank 19. Kapow Burger

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    20 E 4th Ave, Vancouver BC · Vancouver
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  20. Rank 20. Elisa

    Steakhouse

    In Yaletown, a steakhouse where the adjacent butcher shop isn't decoration but doctrine: every cut sourced from BC ranches and beyond, Japanese wagyu for the serious spender. Start with Dungeness crab spring rolls or tartare—smoked bison, vegetables, traditional—then the bone-in Vancouver cut, seared and confident, or beef Wellington if you want theater with your protein.

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    1109 Hamilton St, Vancouver BC · Vancouver
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  21. Rank 21. Zarak

    Afghan Middle Eastern

    Zarak takes Afghan comfort food seriously—think buttermilk fried chicken with a cumin crust and Afghan barbecue sauce, all plated with the care of a special-occasion kitchen on Main Street. The cocktail program is equally inventive, whether you're ordering a fig-and-cardamom negroni or a zero-proof Bamyan that comes with a submerged mango popsicle.

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    2102 Main St, Vancouver BC · Vancouver
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  22. Rank 22. Kissa Tanto

    Fusion

    In a Chinatown walkup outfitted like a 1960s Tokyo jazz café—rose banquettes, soft light, steely walls—chef Joël Watanabe executes Japanese-Italian fusion with the precision of fine dining. Charcoal udon with Dungeness crab, hand-cut tajarin with miso egg, tiramisu inflected with plum wine: each dish suggests a kitchen fluent in both traditions and committed to seasonal restraint.

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    263 E Pender St, Vancouver BC · Vancouver
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  23. Rank 23. Okeya Kyujiro

    Omakase Japanese

    A dark room lit by votive candles holds its curtain until your appointed moment arrives, revealing an omakase where seasonal fish and theatrical gestures—sasagiri carving, uni from competing waters—blur the line between meal and ceremony. The crispy tempura sandbar fish and flower-shaped wagashi suggest a kitchen that serves beauty as seriously as flavor.

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    1038 Mainland St, Vancouver BC · Vancouver
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  24. Rank 24. Bagheera

    Indian-inspired Cocktail Bar

    Behind a defunct betting parlor's storefront lies a speakeasy where barrel vaults lined with horseshoes and palm-tree murals evoke Victorian India. Cocktails like To Frighten a Mongoose and The Braggart arrive alongside curries and pakoras, each element orchestrated to suspend disbelief.

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    518 Main St, Vancouver BC · Vancouver
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  25. Rank 25. Suyo

    Modern Peruvian

    A spare storefront opens onto a plant-filled dining room where Peruvian cuisine arrives refined but unhurried. Hamachi tiradito and arroz con pato with duck confit demonstrate technical restraint that lets ingredient and sauce speak.

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    3475 Main St, Vancouver BC · Vancouver
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  26. Rank 26. Published on Main

    Contemporary New American

    In a bright room edged with greenery on Main Street, Chef Gus Stieffenhofer-Brandson builds dishes from fermented condiments, foraged ingredients, and West Coast precision—squash roasted and pickled, shrimp barely cooked beside apple and cucumber. The tasting menu and bar menu both deliver the same revelatory sense of timing, where seasonality isn't philosophy but practice.

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    3593 Main St, Vancouver BC · Vancouver
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  27. Rank 27. Big Way Hot Pot (Olympic Village)

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    115 W 2nd Ave, Vancouver, BC · Vancouver
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  28. Rank 28. June

    Bistro French

    A seductive red room by Héctor Esrawe houses French bistro cooking of technical precision—the Pasta for Rachel, a sheet studded with Comté and oozing Normandy butter, epitomizes the decadent restraint. Downstairs, the listening bar Lala serves cocktails like the Noisette Manhattan, a browned-butter riff orchestrated by Keefer Bar veterans, making the pilgrimage to Cambie Village worthwhile.

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    3305 Cambie St Vancouver BC · Vancouver
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  29. Rank 29. Good Thief

    Vietnamese

    Behind velvet curtains, Vincent and Amelie Nguyen channel nhậu—Vietnamese drinking culture—into a moody cocktail bar where phở-inflected whisky and basil-watermelon highballs land alongside crispy frog legs and Dungeness crab noodles. The menu trades refinement for swagger, each plate and drink a small rebellion against restraint.

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    3336 Main St, Vancouver BC · Vancouver
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  30. Rank 30. La Fabrique St. George

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    7 E Seventh Ave, Vancouver BC · Vancouver
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  31. Rank 31. St. Lawrence

    Québécois French

    Chef J-C Poirier rotates themed menus at this intimate Vancouver room, reframing French-Canadian classics through seasonal lenses—sugar shack fare in winter, bourgeois bistro cooking in spring. The cooking is refined and ingredient-driven, the wine list focused on small organic producers, the kitchen visible and its aromas inescapable.

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    269 Powell St, Vancouver BC · Vancouver
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  32. Rank 32. Chinatown BBQ

    Barbecue

    A neighbourhood spot with vintage art on the walls and a steady crowd of regulars, Chinatown BBQ does unfussy Chinese barbecue that's equally good eaten straight from a takeout box or shared family-style around a lazy Susan. The barbecued pork is the everyday star, but if you're after something special, order the Chef's Secret barbecued goose a couple of days ahead.

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    130 East Pender St, Vancouver BC · Vancouver
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  33. Rank 33. El Gato Gab Gab

    Mexican

    A lively Main Street spot where the energy is all chatter and clinking glasses, El Gato Gab Gab serves Mexican food and cocktails that match the buzz around you. The cooking is assured enough that you can order without second-guessing, and the drinks keep pace with the kitchen's confidence.

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    2650 Main St, Vancouver BC · Vancouver
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  34. Rank 34. Bao Bei

    Chinese

    Chef Joël Watanabe's brasserie at the edge of Chinatown trades tradition for invention, elevating humble Chinese classics with precise technique and unexpected elements—fried rice studded with prawns and bitter melon, mantou buns layered with braised pork and miso-serrano aioli. The cooking is playful without being precious, grounded in quality ingredients and a genuine understanding of flavor.

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    163 Keefer St, Vancouver BC · Vancouver
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  35. Rank 35. Blue Water Cafe

    Seafood

    Frank Pabst has spent decades perfecting the fundamentals at Blue Water Cafe, where a swordfish might arrive cooked to a temperature most chefs only talk about achieving. The service reads your mind before you need anything, which is the kind of polish you'd expect from a fine-dining seafood room that somehow stays unfussy.

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    1095 Hamilton St, Vancouver BC · Vancouver
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  36. Rank 36. Sushi Hil

    Sushi

    Natural light spills across blonde wood at Sushi Hil, where Chef Hil Nguy works the counter with unhurried precision, building each piece as if it might break. Sweet prawns arrive whole over crushed ice; aka isaki meets bright citrus; aji from Kagoshima carries ginger and scallion's sharp bite. Seasonal fish and careful technique make a modest argument for what sushi can be.

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    3330 Main St, Vancouver BC · Vancouver
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  37. Rank 37. Seaport City Seafood

    Chinese

    Seaport City Seafood's elegant dining room, anchored by live fish tanks, serves dim sum that balances tradition with contemporary flourishes like black truffle fried rice. Steamed pork ribs and stir-fried cumin lamb shank showcase the kitchen's command of umami-rich comfort.

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    2425 Cambie St, Vancouver BC · Vancouver
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  38. Rank 38. L’Abattoir

    West Coast French

    L'Abattoir pairs French technique with BC ingredients in a warmly lit Gastown mezzanine that feels more convivial than formal. Baked oysters and Fraser Valley duck anchor a menu where even dessert—a buttery mille-feuille with salted honey—shows restrained elegance.

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    217 Carrall St, Vancouver BC · Vancouver
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  39. Rank 39. The Narrow

    Mexican-Ish

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    1898 Main St, Vancouver BC · Vancouver
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  40. Rank 40. COMEDOR

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    2450 Yukon St, Vancouver, BC · Vancouver
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  41. Rank 41. Maruhachi Ra-Men

    Noodles

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    2838 Main St, Vancouver BC · Vancouver
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  42. Rank 42. Anh and Chi

    Vietnamese

    Anh and Chi occupies the bones of their parents' three-decade-old restaurant, now stripped clean with midcentury furniture and a vintage neon sign glowing behind the bar. The kitchen moves through Vietnam's classics—banana blossom salad bright with softshell crab, grilled prawn mousse with herbs—with the ease of people who know the territory intimately.

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    3388 Main St, Vancouver BC · Vancouver
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  43. Rank 43. Honey Salt

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    39 Smithe St, Vancouver BC · Vancouver
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  44. Rank 44. Laowai

    Shanghai Cocktail Bar

    Behind a hidden freezer door in a Chinatown dumpling shop lies a teal-and-gold 1920s Shanghai fantasy. Laowai stocks Canada's largest baijiu collection and pairs the assertive spirit with original cocktails—the Beijing Bikini reimagines piña colada through its lens—while first-rate dumplings anchor the experience. A speakeasy that refuses frivolity.

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    251 E Georgia St, Vancouver BC · Vancouver
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  45. Rank 45. Fat Mao

    Thai-Style Noodles

    Fat Mao is a casual noodle counter in Chinatown where chef Angus An cooks Thai-style bowls that taste far more composed than the stripped-down setting suggests. Order the nham ngeaw—a tomato broth piled with pork ribs, vermicelli, and fried garlic—and watch your dining partner reconsider what "chill" actually means.

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    217 E Georgia St, Vancouver BC · Vancouver
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  46. Rank 46. Savio Volpe

    Contemporary Italian

    Clean, marble-lined rooms that could belong to any Italian city set the stage for cooking that respects regional tradition while keeping one eye on the diner's pleasure. Garlic knots studded with black pepper arrive warm and tender, their piquant marinara worth the extra charge. Lamb ragu with sage and pecorino finds its ideal vessel in creste di gallo.

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    615 Kingsway, Vancouver BC · Vancouver
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  47. Rank 47. Vij’s

    Indian

    Vikram Vij still works the room at his thirty-year-old temple to Indian fine dining, where wine-marinated lamb and paneer curries arrive with the precision of haute cuisine. The cocktails are inventive, the spices articulate, and the owner's belief in his cuisine's place at the table remains unshaken.

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    3106 Cambie St, Vancouver BC · Vancouver
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  48. Rank 48. Kafka's

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    120-577 Great Northern Way, Vancouver BC · Vancouver
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  49. Rank 49. Fox Cabaret

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    2321 Main St, Vancouver BC · Vancouver
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  50. Rank 50. Meo

    Cocktail Bar

    Meo is a plush Chinatown cocktail bar that pairs velvet banquettes with hedonistic small plates—milk buns filled with curried potato, oysters in herb celery emulsion—that justify lingering over drinks. The cocktails lean vegetable-forward and inventive, the kind that rewire your thinking about what a carrotini can be.

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    265 E Pender St, Vancouver BC · Vancouver
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  51. Rank 51. Phnom Penh

    Vietnamese

    Since 1985, Phnom Penh has anchored Chinatown with a nearly encyclopedic menu of Vietnamese and Cambodian classics that rewards repeat visits and casual ordering—the thin-sliced beef in pineapple and fish sauce (#71) alone justifies the inevitable wait. Fried chicken wings dusted in salt, pepper, and sugar, alongside beef luc lac with fried egg, form the skeleton of meals that overflow the table.

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    244 E Georgia St, Vancouver BC · Vancouver
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  52. Rank 52. Barbara

    Contemporary

    At the L-shaped bar of this East Pender kitchen, you watch Patrick Hennessy execute refined technique on local ingredients with invisible effort. Oysters crowned with Northern Divine caviar, eggplant crisped and dressed with honey and chermoula, broccolini beside toasted almond romesco—each plate arrives stripped of pretense, all flavor and precision.

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    305 E Pender St, Vancouver BC · Vancouver
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  53. Rank 53. Moltaqa

    Moroccan

    Moltaqa tucks into a warren of intimate nooks on Mainland Street, where Moroccan hospitality unfolds through warm service and lingering conversation. A chicken pastilla arrives flaky and dome-shaped, its phyllo shell dusted with cinnamon and powdered sugar, sweet against savory—a dish that justifies the pilgrimage.

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    1002 Mainland St, Vancouver BC · Vancouver
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  54. Rank 54. D/6 Lounge

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    39 Smithe St, Vancouver BC · Vancouver
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  55. Rank 55. Fassil

    Traditional Ethiopian

    Fassil's traditional Ethiopian cooking centers on sour, pillowy injera and deeply spiced wots—the lentil-based misir with its hit of berbere is particularly worth ordering—in a casual neighborhood spot on Broadway where eating with your hands feels like a natural extension of the warmth. It's the kind of place where the communal spirit of the food matches the room's genuine hospitality.

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    5-736 E Broadway, Vancouver BC · Vancouver
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  56. Rank 56. Chambar

    Belgian

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    568 Beatty St, Vancouver BC · Vancouver
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  57. Rank 57. AJ's Brooklyn Pizza Joint

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    325 E Broadway, Vancouver, BC · Vancouver
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  58. Rank 58. Prophecy

    Cocktail Bar

    A basement bar in the Hotel Georgia where beverage director Jeff Savage engineers deceptively simple cocktails through months of development, layering unexpected ingredients like beeswax-washed whisky and yuzu kosho. Digital art and Afro House Noir soundtrack a moody, sexy space that honors a century of the room's transformations.

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    801 W Georgia St, Vancouver BC · Vancouver
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  59. Rank 59. Prototype Coffee

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    222 W 5th Ave, Vancouver BC · Vancouver
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  60. Rank 60. Homer St. Cafe

    Contemporary American

    Homer Street's brick dining room—casual furniture doing double duty as wall art—pivots on a rotisserie chicken brined overnight in house sauce, its skin crisped and glazed with gravy or ranch alongside buttermilk biscuits. The kitchen treats comfort food as a discipline rather than an afterthought, finishing the meal with cheesecake layered in white chocolate, almonds, and quince.

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    898 Homer St, Vancouver BC · Vancouver
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  61. Rank 61. The Birdhouse

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    44 W 4th Ave Vancouver BC · Vancouver
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  62. Rank 62. Elio Volpe

    Coastal Italian

    A former mechanic shop in Cambie Village now hosts Elio Volpe, a casual-yet-refined coastal Italian osteria where wood-fired pizzas arrive with lambrusco onions and burrata, and housemade pasta like spaghetti alle vongole shares the menu with whole grilled branzino. The buzzing bar is perfect for a solo meal, while shared plates make it equally welcoming for groups.

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    540 W 17th Ave, Vancouver BC · Vancouver
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  63. Rank 63. Nemesis

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    555 Great Northern Way, Vancouver BC · Vancouver
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  64. Rank 64. Tacofino Ocho

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    8 E 5th Ave, Vancouver, BC · Vancouver
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  65. Rank 65. Maruhachi Ra-men

    Japanese Noodles

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    270 Robson St, Vancouver BC · Vancouver
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  66. Rank 66. Fanny Bay Oyster Bar

    Seafood

    At Fanny Bay Oyster Bar, the raw bar gleams with oysters from the restaurant's own farms, while grilled specimens arrive hot and buttery, topped with herb gremolata. The sablefish collar—crisped and sided with peppadew and shishito—confirms a kitchen that treats seafood as something alive, not mere protein.

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    762 Cambie St, Vancouver BC · Vancouver
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  67. Rank 67. The Victor

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    39 Smithe St, Vancouver BC · Vancouver
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  68. Rank 68. Small Victory Bakery

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    388 W 6th Ave, Vancouver BC · Vancouver
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  69. Rank 69. PiDGiN

    Contemporary

    Local art and soft industrial lighting warm a dining room where the kitchen treats flavor combinations as a kind of playful provocation—Korean rice cakes in gochujang bolognese with spiced hazelnuts, Thai curry cod empanadas—that somehow transcend their own audacity and land, convincingly, on the plate.

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    350 Carrall St, Vancouver BC · Vancouver
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  70. Rank 70. Dosanko

    Yoshoku-Style Japanese

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    566 Powell St, Vancouver BC · Vancouver
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  71. Rank 71. Pinche Taco Shop

    Mexican

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    2450 Yukon St, Vancouver BC · Vancouver
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  72. Rank 72. ¿CóMO? Taperia

    Spanish

    A narrow tapas bar where the crowd is perpetual and the mood authentically Spanish: boquerones arrive briny and taut, pan con tomate on the side, while silky eggplant with honey demonstrates the kitchen's knack for layering tradition with local produce. The wine list pivots on rare Spanish bottles, best navigated with the server's guidance.

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    201 E Seventh Ave, Vancouver BC · Vancouver
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  73. Rank 73. Zoomak

    Modern Korean

    Zoomak bills itself as a modern Korean tavern, but the kitchen does serious work: crisp-skinned pork bossam comes with housemade kimchi, and the seafood soup and pork belly ssam justify the buzz. The vibe is warm and convivial with cocktails in hand, priced and pitched for a night out rather than a quiet reset.

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    52 Alexander St, Vancouver BC · Vancouver
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  74. Rank 74. Bar Gobo

    Natural Wine Bar

    A cramped, unfussy wine bar pouring natural wines serves surprisingly refined cooking from a kitchenette behind the counter: wild nettle tortelli, roasted halibut with fiddlehead ferns, rosemary focaccia with burrata. The service is warm enough to dispel any natural-wine pretension, and the seasonal prix fixe delivers clear, honest flavors without apology.

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    237 Union St, Vancouver BC · Vancouver
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  75. Rank 75. A.BENTO

    Taiwanese

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    656 W Broadway, Vancouver BC · Vancouver
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  76. Rank 76. Hawksworth

    Contemporary

    Chef David Hawksworth's restaurant occupies an elegant corner of the Rosewood Hotel Georgia, all shimmering chandeliers and wine-lined walls where the clientele gleams as much as the décor. His cooking traffics in restrained luxury—a mushroom consommé with matsutake and foie gras, agnolotti that balances hazelnut and umami—the kind of refinement that doesn't announce itself.

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    801 W Georgia St, Vancouver BC · Vancouver
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  77. Rank 77. Lala

    Down a staircase behind June, the brasserie upstairs, lies Lala—a subterranean cocktail den with the golden warmth of a vintage rec room, vinyl spinning nightly, and a bar manager crafting precise, unexpected drinks like a mezcal-forward Gibson riff with persimmon-shallot mignonette. The room's curves and retro speakers suggest comfort; the cocktails suggest thought.

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    Address
    3305 Cambie St., Vancouver, BC · Vancouver
    Online
    Website
    On the Way What's Around

  78. Rank 78. Oku Izakaya

    Izakaya Japanese

    Awards
    Address
    2 Water St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  79. Rank 79. Bar Tartare

    Awards
    Address
    54 Alexander St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  80. Rank 80. Bacchus

    European-inspired New American

    Nestled in the Wedgewood Hotel's hushed lobby, Bacchus wraps you in marble and candlelight while chef Stefan Hartmann serves European cooking with local spine—foie gras terrine with roasted plum, prawns in lobster bisque. The wine list ranges globally; the martinis are formidable.

    Awards
    Address
    845 Hornby St, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  81. Rank 81. Tasty Indian Bistro

    Indian

    Awards
    Address
    1261 Hamilton St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  82. Rank 82. Kilimanjaro Snack House

    Ethiopian

    Awards
    Address
    789 Kingsway, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  83. Rank 83. Kafkas Coffee

    Awards
    Address
    860 Richards St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  84. Rank 84. The Mackenzie Room

    Contemporary

    A narrow downtown room with concrete and steel serves seasonal dishes built on local ingredients and a wry sensibility—kelp preparations and house-cured proteins arrive in generous portions, the kitchen's ambitions tempered by restraint. Tasting menus shift with the market and your party size; cocktails match the kitchen's playful precision. The vibe is relaxed, the cooking unshowy but serious.

    Awards
    Address
    415 Powell St, Vancouver BC · Vancouver
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

  85. Rank 85. Botanist

    Contemporary

    Chef Hector Laguna's departure hasn't dulled Botanist's edge—its hand-cut tagliatelle with foraged mushrooms and sourdough chicken remain assured and bold. The adjacent bar laboratory engineers whimsical cocktails like the Raincouver, topped with an edible cloud, alongside a sophisticated gin martini built with kombu and sea asparagus.

    Awards
    Address
    1038 Canada Pl, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    WebsiteInstagram
    On the Way What's Around

  86. Rank 86. Small Victory

    Awards
    Address
    1089 Marinaside Cres, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  87. Rank 87. Capo & The Spritz

    Awards
    Address
    350 Davie St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  88. Rank 88. Chill Pill Comedy

    Awards
    Address
    2270 Manitoba St, Vancouver BC · Vancouver
    Online
    Instagram
    On the Way What's Around

  89. Rank 89. Dovetail

    California-Inspired

    Awards
    Address
    1079 Mainland St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  90. Rank 90. 33 Acres Brewing

    Awards
    Address
    15 W 8th Ave, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  91. Rank 91. Ask For Luigi

    Pasta Italian

    A corner cabin with thirty-two seats where the pasta arrives in portions built for sharing—pappardelle weighted with duck ragù, bigoli crowded with shellfish. The wine list stays Italian, the meatballs are a test of appetite, and everything suggests a kitchen that understands generosity as a form of hospitality.

    Awards
    Address
    305 Alexander St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  92. Rank 92. Chef's Choice

    Cantonese Chinese

    Copper and wood panels wrap a dining room where the kitchen pursues both obscurity and tradition with equal fervor. Duck tongues marinated in rice wine, soup dumplings trembling with seafood broth, and a signature chicken glazed in black truffle sauce arrive as proof that Chef's Choice operates beyond the usual repertoire of neighborhood Chinese restaurants.

    Awards
    Address
    955 W Broadway, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  93. Rank 93. AJ's Brooklyn Pizza Joint

    Awards
    Address
    325 E Broadway, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  94. Rank 94. Boulevard

    Seafood

    Executive chef Roger Ma elevates pristine seafood—charcoal-grilled sablefish, blue fin tuna—with restrained modern technique and Asian inflection. An opulent room of marble and leather surrounds a versatile menu where house-made pasta and impeccable oysters command equal attention.

    Awards
    Address
    845 Burrard St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  95. Rank 95. The Elbow Room Cafe

    Awards
    Address
    560 Davie St, Vancouver BC · Vancouver
    On the Way What's Around

  96. Rank 96. The Beaumont Studios

    Awards
    Address
    316 W 5th Ave Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  97. Rank 97. Lila

    Plant-Based Indian

    Lila turns plant-based Indian cooking into something genuinely playful, with vibrant curries and breads that don't read as an afterthought to meat dishes. The Main Street spot has the warmth of a neighborhood favorite that happens to take its vegetables seriously.

    Awards
    Address
    3941 Main St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  98. Rank 98. Miku

    Japanese

    Harbor views frame a kitchen where French and Italian techniques enliven Japanese foundations, with Ocean Wise seafood paired against refined sauces that feel neither fussy nor expensive. The aburi salmon oshi sushi—wild sockeye, jalapeño, house-made condiment—arrives as something between technique and emotion, the kind of dish that makes you understand why people keep coming back.

    Awards
    Address
    70-200 Granville St, Vancouver BC · Vancouver
    Online
    Website
    On the Way What's Around

  99. Rank 99. Di Beppe

    Italian

    Awards
    Address
    8 W Cordova St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  100. Rank 100. The Acorn

    Vegetarian

    A vegetarian kitchen sourcing directly from BC suppliers transforms unfamiliar ingredients like sunchoke and salal berry into dishes that balance texture and taste with equal care. The tasting menu best reveals the restaurant's resourcefulness, served in a room warmed by attentive staff.

    Awards
    Address
    3995 Main St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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