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The 100 Best Places to Eat and Stay in Atlanta

The best places to eat and stay in Atlanta, according to the experts: Forbes Travel Guide, AAA, and Michelin Guide have all weighed in, and their honors are what rank this list. Atlas comes out on top.

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Bacchanalia and Lazy Betty hold the next two places. AAA shows up on more of this list than any other guide, with Michelin Guide close behind.

Eat + Stay, change section

Departments

A department belongs to one section, so choosing one narrows the list to it.

  1. Rank 1. Atlas

    Modern American

    Rotating gallery installations line the walls of this fine dining room inside the St. Regis, turning dinner into a mild competition between the food and the art. Chef Freddy Money runs a seasonal New American menu with European leanings, and the kitchen holds a Michelin star, a Forbes Five Star, and AAA Five Diamonds. The cheese cart and zero-proof cocktails signal a team that enjoys the longer format.


  2. Edison bulbs punched into a black industrial ceiling, brown leather banquettes, dark wood, and Georgian produce taking the starring role: Bacchanalia is a prix-fixe New American that has been doing Atlanta's special-occasion dinner for a long time. The four-course menu lets you build your own tasting path, dishes arrive under glass cloches or on rolling carts, and the wine pairings are taken seriously. It holds a Michelin star.


    Address
    1460 Ellsworth Industrial Blvd., Ste. A, Atlanta, GA · Atlanta
    Hours

    Open now, until 11:59 PM

    Tuesday 5:30 PM–11:59 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  3. A contemporary tasting menu where Southern ingredients quietly take on Asian influences, course by course. The Michelin-starred kitchen on Peachtree threads regional produce through precise, inventive cooking, the kind where a two-chamber ravioli holds mushroom in one half and chestnut in the other. The room draws the special-occasion crowd, though the cooking is the kind that makes the occasion feel earned rather than declared.


    Address
    999 Peachtree St. NE, Atlanta, GA · Atlanta
    Hours

    Closes soon, 8:30 PM, in 49 min

    Tuesday 5 PM–8:30 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  4. Rank 2. Mujō

    Sushi

    A U-shaped counter of Southern cypress sets the tone at this West Midtown omakase spot: dark walls, low light, and enough intimacy that the room feels like a secret. The chef holds a Michelin star and a James Beard nomination, and the menu leans into surprise over ceremony, moving from cooked bites to nigiri in a way that keeps regulars from ever quite memorizing the sequence. Dessert is not, as regulars will tell you, an afterthought.


  5. Original artwork lines the walls of this elegant Buckhead fine dining room, where the menu shifts with the seasons and braised meats are something of a calling card. The wine list runs deep, and a sommelier is on hand if you'd rather not go it alone. A James Beard nominee for Outstanding Hospitality, which gives you a sense of how the room reads the room. AAA Four Diamonds.


    Address
    490 E. Paces Ferry Rd., Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5:30 PM–10 PM

    Online
    WebsiteInstagram
  6. A silk wood counter, a handful of seats, and a Michelin-starred omakase built around Hokkaido-style nigiri, which runs generous and unadorned because the fish asks for nothing more. Chef Hayakawa works through kaiseki-inflected courses before the sushi arrives, rotating the menu weekly by season. The chef's personality fills the room as much as the food does, which in a room this small is saying something.


  7. Rank 5. Spring

    Contemporary American

    Exposed brick and a vaulted dark-wood ceiling set the tone at this Michelin-starred fine dining room in downtown Marietta, where the menu is short by design and the cooking lets ingredients argue for themselves. The chef keeps things deceptively simple, which is harder than it looks. The wine list has real range. A James Beard semifinalist for Best Chef: Southeast, this is the kind of place that makes Marietta a destination, not a detour.


  8. Twin curved staircases and chandelier-lit rooms that read more like a private club greet you at this Forbes Five Star hotel in Buckhead. Macassar ebony beds, white marble bathrooms, and Juliette balconies are standard; the Empire Suite runs to 3,000 square feet with its own kitchen and gym. The resident restaurant displays original Picassos. Butler service handles the unpacking, because apparently that's a thing you can outsource.


  9. A taxidermy mountain goat watches over the dining room, which tells you most of what you need to know about the vibe. Avize is an Alpine French wine bar and restaurant where the menu pulls from France, Switzerland, Italy, and Austria, all filtered through Southern ingredients. Frog legs nod to an Atlanta wing institution. The drinks program is serious enough to earn a James Beard semifinalist nod, and North America's 50 Best ranks it at number 29.


  10. Rank 9. Kamayan ATL

    Filipino

    The line out front of this Doraville strip-mall spot does the advertising. Kamayan ATL is a Filipino neighborhood restaurant built around kamayan, the tradition of eating communally by hand, and the family-style menu leans into classics and regional dishes with equal confidence. A James Beard semifinalist, it started as a pop-up and never lost that devoted, word-of-mouth energy. Book ahead; the room is small and the fans are loyal.


  11. Salted yeast rolls arrive hot with garden herb butter before you've even made a decision, which tells you something about how this rustic neighborhood restaurant in Decatur operates. Terry Koval won a James Beard Award for Best Chef: Southeast, and the room earns it without trying to impress you. Cocktails lean playful, the vegetables get serious treatment, and the duck stays on the menu for good reason.


    Address
    155 Sycamore St., Decatur, GA · Decatur
    Hours

    Open now, until 10 PM

    Tuesday 4 PM–10 PM

    Reserve
    Resy
    Online
    Website

  12. A neoclassical tower in the middle of Midtown, half a mile from the Renzo Piano-designed High Museum and a short walk from Piedmont Park. Rooms run to leather headboards, velvet sitting chairs, and original work by Atlanta painter Caroline Bullock. Bar Margot, named after the Wes Anderson character, pulls in DJ nights on weekends. The spa's weekday happy hour treatment menu suggests someone had fun with the concept.


  13. House-pressed coconut milk in the curries is the kind of detail that tells you everything about Talat Market's approach. This no-reservations Thai restaurant in Summerhill pairs Georgia produce with traditional Thai flavors in a room that splits the difference between industrial and vintage. The chef earned a James Beard nomination in 2024. Go for the curries and the som tum, and expect heat you'll want to chase with the fruit salad.


  14. The Robert A.M. Stern limestone tower rises 42 stories over Peachtree Road, though you'd almost miss it tucked behind the Del Frisco's out front. This is a full-service luxury hotel in Buckhead, which means Lenox Square is walkable and the indoor pool, three-floor spa, and English courtyard gardens are waiting when you're done. A Forbes Four Star property, it earns its keep with personal concierge service and a marble lobby that feels genuinely unhurried.


  15. String lights and vivid artwork set the tone at this colorful Indian street food restaurant in Decatur, where the menu reads like a series of small arguments for ordering just one more plate. The kitchen leans on local, seasonal ingredients for its South Asian cooking, and the format works as well for two as for a full table going family-style. A James Beard semifinalist and Michelin selected, it draws a crowd that tends to ignore the menu only because they already know what they want.


  16. The baguettes go fast, so regulars grab two. Evergreen is a bakery and butcher shop in Inman Park where naturally leavened bread shares the counter with whole-animal cuts, and the combination makes more sense than it sounds. The vollkornbrot is dense and serious, the croissants are not, and the fermented hamburger buns exist specifically to cradle the beef ground in back. Atlanta was not a bread town; Evergreen is doing something about that.


  17. Buckhead was never going to be the neighborhood for reclaimed-wood cocktail bars, and the InterContinental leans fully into that logic. This is classic luxury-hotel territory: marble bathrooms, a spa, an Italian steakhouse called The Americano, and staff who apparently remember how you take your coffee without being asked. Business travelers and Southern-charm seekers will find nothing surprising here, which seems to be precisely the point.


  18. Named for Lucian Freud, this 40-seat wine restaurant and bookshop in Buckhead stocks art and fashion volumes alongside a list serious enough to earn a James Beard semifinalist nod for its beverage program. The seasonal American menu runs to ricotta gnudi and caviar-topped omelets, the kind of food that pairs naturally with whatever the wine director opens next. Shelves full of books for sale make lingering feel practically obligatory.


    Address
    3005 Peachtree Rd, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  19. A hidden omakase counter tucked inside a sushi restaurant that itself sits inside a shopping center with Rolex and Dior for neighbors, which tells you something about the clientele and the price point. The chef runs a long, deliberate procession of nigiri and small courses, with hay-smoked fish and hay-smoked coals doing real work throughout. A Michelin-starred room where the sake list, available by the glass, is longer than you'd expect.

    The awards


  20. A Michelin-starred omakase counter where the chef and a small team run a multicourse Japanese meal that leans traditional without getting stiff about it. The nigiri is the quiet center of the room, each piece constructed with purpose rather than showmanship. Corn potage shows up and surprises everyone. The pacing moves from otsumami through nigiri to a panna cotta finish, keeping the whole thing feeling balanced rather than endless.

    The awards


  21. The squid ink spaghetti is black enough to make you self-conscious about your teeth, which tells you something about the vibe here. BoccaLupo is a casual, bustling neighborhood Italian-American spot in Edgewood where the chef takes the food seriously but the room doesn't take itself seriously at all. Southern fried chicken parm, focaccia brushed with honey, quirky cocktails: the menu reads like someone cooked exactly what they wanted and it all happened to work.


  22. A converted meatpacking warehouse in the Westside gives Miller Union its bones, and the kitchen fills them out with seasonal Southern cooking that changes with whatever Georgia is growing. The room is casually upscale, the kind of place you'd take someone you're trying to impress without making it obvious that's what you're doing. The New York Times named it among Atlanta's 25 best, and the pastry program drew a James Beard nomination.


    Address
    999 Brady Ave. NW, Atlanta, GA · Atlanta
    Hours

    Open now, until 9 PM

    Tuesday 5 PM–9 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  23. Rank 22. The Busy Bee

    Soul Food

    The fried chicken here has been drawing Atlantans to this tiny soul food cafe on MLK Drive since before most of their parents were born. It's takeout only, which doesn't slow anyone down. The menu runs classic Southern, with daily specials and sides like tangy-sweet beans alongside whatever protein you came for. Finish with a cobbler. The Michelin Guide gave it a Bib Gourmand, and the New York Times put it on its Atlanta list.


  24. Rank 25. Antico Pizza Napoletana

    Neapolitan Pizzeria

    The menu lives on a sign above the counter, and you decide on your pizza before you've even found a seat at the communal tables. This cavernous Neapolitan pizza shop shares its dining room with the prep kitchen, so you watch the dough get shaped and slid into one of three wood-fired ovens while you wait. It holds a Michelin Bib Gourmand and a spot on 50 Top Pizza USA, which tracks for a place that draws lines in a strip-mall parking lot.


  25. A secret door hidden in a bookshelf is how you get to the table, which tells you everything about the mood here. Georgia Boy is a reservation-only tasting menu restaurant tucked inside Southern Belle, where dinner starts in a library with drinks and snacks until you find the chef's favorite book on the shelf. The cooking runs from playful to genuinely strange, and the room seems designed to make you feel like a child who stumbled into the right wardrobe.


  26. Rank 25. Heirloom Market BBQ

    Southern Korean Barbecue

    The counter shares a wall with a liquor store, which tells you everything about the vibe before you've even ordered. This Korean-Southern BBQ shop smokes brisket low and slow while reaching for gochujang, turning out pork braised in a sweet-spicy sauce that's become the calling card. The green tomato kimchi with jalapeños and radish is the kind of detour a traditionalist might distrust until they taste it. A Michelin Bib Gourmand, and the line moves fast.


    Address
    2243 Akers Mill Rd. SE, Atlanta, GA · Atlanta
    Hours

    Closes soon, 8 PM, in 19 min

    Tuesday 11 AM–8 PM

    Online
    WebsiteInstagram

  27. Floor-to-ceiling windows frame the Midtown skyline from rooms that got a serious refresh, with local art on the walls and furniture that no longer suggests a corporate retreat. This is a contemporary hotel on Peachtree Street, polished and spacious, with a lobby full of comfortable couches that actually invites lingering. The bar next door pulls in the neighborhood crowd, which in Midtown means you'll never feel like you wandered into an airport Marriott.


  28. The wine list has a dedicated section for aged Madeira, which tells you something about the seriousness of the operation. This moody Poncey-Highland wine bar holds a Michelin selection and landed on Bon Appétit's best new bars list, but the kitchen pulls its own weight with snacks, shareable plates, and evening mains that feel seasonal without being precious. A James Beard semifinalist for Best New Bar, it draws the kind of crowd that actually reads the back label.


  29. Rank 25. Marcel

    French Steakhouse

    Low lighting, red leather banquettes, and a name borrowed from a French boxer set the tone at this Westside steakhouse. Ford Fry built Marcel as a speakeasy-style throwback where the menu leans into dry-aged ribeyes and côte de boeuf alongside French-accented sides that nobody at the table will let you skip. The price tag is real, but so is the fun, which is a rarer combination than it sounds.


    Address
    1170 Howell Mill Rd., Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  30. Deborah VanTrece's modern Southern restaurant in a Westside industrial strip is the kind of place where the bar program is as serious as the kitchen, a James Beard semifinalist on both counts. The menu takes the food your grandmother made and runs it somewhere she probably didn't, with collard dip alongside pimento cheese fondue and fried chicken arriving with a collard green roll. The New York Times put it on their Atlanta list, and the room earns the attention.


  31. A fleet of complimentary bikes parked out front sets the tone at this mid-century modernist-inspired hotel in Midtown, a neighborhood that packs in more museums, music venues, and performing arts than it has any right to. Rooms lean boutique rather than business-casual Hilton, and a modern Southern restaurant and bar keeps things from feeling like a conference layover. The Michelin Guide includes it among its selected hotels.


  32. Kevin Gillespie of Top Chef fame runs this chaotic, dinner-party-style restaurant where the menu is different every time and the kitchen is clearly having too much fun. Dishes come out family-style, leaning experimental, the kind of place where a tart topped with strawberry Pop Rocks makes complete sense by the third bite. Good for groups who don't need to know what they're ordering before they show up.



  33. Midtown Atlanta's creative district gets a hotel that leans into the neighborhood's energy rather than ignoring it, with art and modernist design running through the whole property. Kimpton The Shane keeps the brand's signature warmth, the kind where staff remember your name, while staying genuinely plugged into the local art, music, and restaurant scenes. A solid base if you'd rather stay somewhere with a point of view.


  34. The bar keeps dog biscuits on hand, a nod to the chef's late dog whose nickname gives this Summerhill restaurant its name. Chef Jarrett Stieber runs an open kitchen with a menu that shifts constantly, spanning the globe without any particular allegiance to one corner of it. A prix fixe runs alongside the à la carte. Locals pack it, often with their own dogs in tow, so book ahead. The Michelin Guide awards it a Bib Gourmand.


    Address
    71-A Georgia Ave. SE, Ste. A, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  35. You check in at the bar, which sets the tone for everything else at this lively Marriott sub-brand hotel in Midtown, Atlanta's arts-heavy neighborhood. Rooms are affordable and compact, the ground floor handles all three meals, and the real graduation is reaching High Note, the rooftop bar, by evening. The kind of place that makes you feel like you planned your trip well, even if you mostly just got lucky with the neighborhood.


  36. A Romanesque Revival house on Piedmont Avenue, Stonehurst Place is a Midtown B&B where eight rooms sit inside a building that has been around forever, with two tucked into the carriage house out back. Rooms range from cozy attic retreats to suite-sized quarters with spa bathrooms. A screened porch handles the slow-morning reading crowd, and a sleeping porch moonlights as a TV lounge. Gourmet breakfast is included. It holds a Michelin Key and AAA Four Diamonds.

    The awards


  37. A boutique hotel in Buckhead that takes its design cues from Hong Kong rather than the usual Atlanta playbook of marble lobbies and monogrammed robes. Rooms are stylish without being fussy, the restaurant runs wood-fired Mediterranean, and the cocktail bar, Mr. B, plays a convincing modern riff on old-school glamour. If you were expecting another legacy luxury chain on Piedmont Road, this one will catch you off guard.


  38. Rank 41. Banshee

    New American

    Pepperoni butter served by the pint is a solid thesis statement for any restaurant. Banshee is a creative New American spot in East Atlanta where wood floors and whitewashed brick keep things grounded while the kitchen goes in unexpected directions, small plates and pasta sharing the menu with seasonal vegetables that actually pull their weight. The New York Times put it on their Atlanta list, and the crowd that fills it most nights seems to know something you might not yet.


    Address
    1271 Glenwood Ave. SE, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  39. Rank 41. Delbar

    Persian

    The name means "heart, captured" in Persian, which sets the tone before you've even sat down. This sceney Inman Village restaurant is built around sharing, with spreads and house bread to start, a dedicated section of tahdig on the menu, and slow-cooked meats for the table. The crowd arrives dressed to be seen, but the food is the kind that makes people stop talking mid-sentence. A Michelin Guide selection.



  40. Address
    99 Krog St NE, Atlanta, GA · Atlanta
    Hours

    Open now, until 9 PM

    Tuesday 11 AM–9 PM

    Online
    WebsiteInstagram
  41. A Hard Rock offshoot that actually leans into the music rather than just hanging a guitar on the wall, this boutique-leaning hotel sits in the Downtown entertainment district, a short walk from Mercedes-Benz Stadium. The lobby shifts from café to bar as the day moves, the rooftop lounge handles sunsets, and a dedicated performance space runs live acts several nights a week. CeeLo Green and Big Boi contributed to the city guides, which is a flex most hotels can't pull off.


  42. Rank 41. Southern National

    Modern Southern

    The bread basket alone sets the tone: sheet-pan biscuits and jalapeño johnnycakes before you've even decided anything. This is a sleek Modern Southern restaurant in Summerhill, where the menu keeps one foot in tradition and one somewhere unexpected, think berber-spiced fried chicken or a dish cheekily called lamburger helper. A James Beard semifinalist and a New York Times pick, Southern National reads as a neighborhood spot that just happens to be cooking at a different level.


    Address
    72 Georgia Ave SE, Unit 100, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram

  43. Rank 47. Fishmonger

    Southern Seafood

    Half fish market, half seafood counter, Fishmonger seats guests at a communal table or window stools and takes orders from the back. The menu stays compact: oysters, crudos, sandwiches, soups, and whatever the boat brought in that day. The blackened grouper sandwich on a buttered seeded bun with pickled peppers and Florida sauce has become the house staple for good reason. A Michelin Bib Gourmand and a Bon Appétit best new restaurant pick.


  44. A converted house on Canton Street with a porch and a dining room that feels like someone's well-appointed grandmother let things get a little festive. Table & Main is a Southern restaurant where the kitchen follows the seasons closely, so the menu shifts around what's good rather than what's familiar. The Michelin Guide gave it a Bib Gourmand. Roswell is a quick drive from Atlanta, and the room fills early with people who clearly made a plan to be here.


    Address
    1028 Canton St., Roswell, GA · Roswell
    Hours

    Open now, until 9 PM

    Tuesday 5 PM–9 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  45. The Beaux Arts bones of this Peachtree Street tower have been around forever, and the restoration leans into that, pairing grand marble public spaces with rooms that nod to the South without going full plantation-house about it. It's a full-service hotel in the Curio Collection, so the comforts are reliable without being anonymous. By George, the in-house restaurant, handles the split well too: modernist furniture, imposing columns, nobody seems confused.


  46. A Jittery Joe's outpost in a Ritz-Carlton lobby says something about Atlanta's particular relationship with this hotel: formal enough for marble bathrooms and rain showers, loose enough for live music and contemporary art on the walls. The rooms run lavish and quietly high-tech, the fitness center stocks Peloton bikes with personalized programs, and the steakhouse and cocktail bar draw locals who aren't staying the night.


  47. Rooms decorated like a maximalist's mood board sit at the center of Midtown Atlanta's arts district, which is either a coincidence or very good planning. The Starling is a boutique hotel with graphic prints and bold color accents throughout, toned-down rooms included. A rooftop pool, spa, and a sprawling indoor-outdoor bar with a wraparound counter round things out for guests who'd rather not leave the building.



  48. Rank 47. Tio Lucho's

    Coastal Peruvian


    Address
    675 N Highland Ave NE, Unit 6000, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 4 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  49. The biscuits come in jalapeño-cheddar if you want them to, which tells you most of what you need to know. This Southern breakfast and brunch shop in Grant Park earned a Michelin Bib Gourmand turning out the kind of food that started as a pop-up and never got pretentious about it. Baked goods run deep, cinnamon rolls included, but the biscuit sandwiches stacked with hot honey chicken and pickles are the reason the line forms before you've had coffee.



  50. Address
    501 Edgewood Ave SE, Atlanta, GA · Atlanta
    Hours

    Closed now, opens Wed 7 AM

    Tuesday 7 AM–5 PM

    Online
    WebsiteInstagram
  51. The awards


  52. The awards


  53. Rank 55. Gigi's

    Italian

    A former diner in Candler Park, now very small and very Italian in the red-sauce-and-checkered-cloth spirit, though the kitchen wanders freely from that premise. Housemade pasta shares the menu with duck off a yakitori grill and fish roe deployed with unexpected confidence. The amaro list is taken seriously, and the tiramisù arrives in tidy little blocks. The New York Times put it on their Atlanta list, as did Esquire.


    Address
    1660 McLendon Ave NE, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  54. The awards


  55. The awards


  56. The awards


  57. The awards


  58. Rank 55. LanZhou Ramen

    Chinese Noodle Shop

    Hand-pulled noodles are the whole point here, stretched to order and served in broth or dry, inside a no-frills shopping center on Buford Highway. This is a noodle shop that pulls Sichuan dishes into the mix alongside the namesake soups, and the roast duck bowl, bone-in and bobbing with bok choy, tends to stop conversation. A Michelin Selected restaurant with a James Beard semifinalist nod, it draws a serious lunch crowd that knows exactly what it's ordering before it sits down.


    Address
    5231 Buford Hwy. NE, Doraville, GA · Atlanta
    Hours

    Closes soon, 8:30 PM, in 49 min

    Tuesday 11 AM–8:30 PM

    Online
    Website
  59. The name comes from Édith Piaf's nickname, and the French bistro that follows it leans into the reference without being precious about it. The menu is compact and classic, with a Southern accent that surfaces in small ways. The New York Times singled out the French onion soup specifically, which tells you something about where the kitchen's priorities are. Thick-cut, triple-fried frites with Raclette service keep the regulars from straying.


    Address
    1198 Howell Mill Rd., Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  60. Rank 55. Ray's In The City

    Dependable Seafood


  61. The awards


  62. Rank 55. Southern Belle

    Contemporary Southern

    A neon sign reading "Bless Your Heart" anchors the bar, which tells you exactly the kind of contemporary Southern restaurant this is. The menu leans hard into local vegetables and whatever the season is doing, with dishes that manage to be creative without being precious about it. The chef earned a James Beard semifinalist nod, and the Michelin Guide has taken notice too. Date-night crowd, candlelit tables, the works.


  63. Staplehouse is a seasonal tasting menu restaurant on Edgewood Avenue with a genuinely unusual backstory: it's tied to the Giving Kitchen, a nonprofit that provides emergency grants to Atlanta restaurant workers in need. The menu runs to delicate, ingredient-forward plates, with à la carte dishes like Grandma Lillian's potato bread filling out the edges. The room feels like a neighborhood spot that somehow got very serious about dinner without losing the warmth.


  64. Anne Quatrano, who quietly rewired Atlanta's dining scene, runs this market and cafe out of an industrial building that somehow feels like exactly the right place for it. Grab a breakfast biscuit or a fried egg sandwich on a soft roll, pick up hand pies and cookies, then linger by the cheese case and the farm eggs before grabbing something to make your kitchen look more intentional. The New York Times named it one of Atlanta's 25 best restaurants.


    Address
    1460 Ellsworth Industrial Blvd, Atlanta, GA · Atlanta
    Hours

    Closed now, opens Wed 8 AM

    Tuesday 8 AM–4 PM, 8 AM–6 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  65. Ford Fry's seafood restaurant exists as a quiet rebuke to Atlanta's landlocked reality. The room has the feel of an oyster bar and a classic fish house that figured out how to share a cool loft, and the kitchen leans into both, running whole roasted shrimp alongside delicate flounder dressed in lobster butter. Parker House rolls arrive hot, and the menu wanders just enough to keep things interesting.


    Address
    914 Howell Mill Rd., Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 5 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  66. The awards


  67. The awards


  68. A sleek, AAA Three Diamond hotel a short walk from downtown Atlanta's convention halls and concert venues, which either thrills you or doesn't depending on why you're here. The compact rooms keep things minimal, platform beds, clutter-free desks loaded with charging points, and nearly all bathrooms are shower-only. The lobby bar runs tapas and craft cocktails, and there's a seasonal outdoor pool with terrace seating when the weather cooperates.

    The awards


  69. The awards


  70. The awards


  71. The 47-story atrium is so vertiginously tall that John Portman's neo-futuristic design has moonlighted as a movie set for decades. This downtown convention hotel connects to Peachtree Center by skybridge and runs multiple restaurants, from a coffee shop to a steakhouse. Rooms are clean and functional, with low platform beds and a proper desk. The glass elevators alone will make you feel like you're in a film, which, statistically, you sort of are.

    The awards


  72. The Fox Theatre is literally across the street, which makes this Marriott Courtyard a practical choice for anyone coming to Atlanta for a show or using Peachtree Street as a home base. It's a mid-range hotel with 158 rooms, soft lighting, plush beds, and a lobby big enough to spread out in. The attached restaurant leans into Southern comfort food, chicken and waffles among them.

    The awards


  73. The awards


  74. The awards


  75. The bones go back to 1913, but a thorough renovation means the lobby reads contemporary rather than musty. This downtown Atlanta hotel keeps rooms compact and practical, with a proper desk and a modern bath, and some king rooms add a sofa if you need the breathing room. The lobby coffee counter pulls double duty as a morning café and evening bar. Peachtree Center MARTA is a short walk south, and dozens of restaurants surround it.

    The awards


  76. The awards


  77. The awards


  78. Lion-head door knockers greet you at every guest room in this boutique hotel, which leans hard into its self-appointed "pride of Atlanta" identity, right down to stone lions carved into the facade. Rooms are compact but dressed in layered patterns that feel intentional rather than cramped, and the rooftop lounge has city views through windows that open when Atlanta cooperates and close when it doesn't, which is often.

    The awards


  79. A converted vintage office building in the middle of downtown Atlanta, this Hampton Inn puts every major sports venue and attraction within walking distance, which matters more than you'd think on a game night. Rooms are compact and stylish, with an oversize TV and a proper desk, though "seating" often means the desk chair. Suites add a living room with a pull-out sofa. Hot breakfast is included daily.

    The awards


  80. The awards


  81. Rank 72. Hen Mother Cookhouse

    Southern American

    Sourdough waffles topped with fried chicken is the move at this cheerful Southern brunch spot in Johns Creek, where the farmhouse aesthetic (blue walls, white benches, wood tables) lands on the right side of kitschy. The menu runs breakfast and lunch, covering avocado toast and quiche before pivoting to BLTs and burgers by midday. Portions run generous, so the table tends to share. The Michelin Guide has it listed among their selected Atlanta restaurants.


  82. Three wings of rooms orbit a central elevator bank in this retro-futuristic high-rise hotel downtown, which at 28 stories and 1,249 rooms is less a hotel than a small municipality. Skybridges connect it to neighboring hotels and the conference center, so conventioneers can spend three days entirely indoors if the Atlanta summer has anything to say about it. Fourth-floor rooms open onto a terrace with a jogging track and pickleball courts.

    The awards


  83. The awards


  84. Across the street from Georgia Tech, this 12-story Hilton Garden Inn sits in Midtown with MARTA access and a handful of good restaurants within walking distance, which takes real pressure off the planning. Rooms run colorful and tidy, some with proper living areas if a standard footprint feels tight. The outdoor pool deck has grilling stations and a fire pit, which is a nicer amenity mix than the category usually delivers.

    The awards


  85. The awards


  86. The awards


  87. The rooftop radio tower sign still blinks over Ponce de Leon, and the Clermont Lounge still does its thing in the basement, which means this 94-room boutique hotel exists, rather perfectly, as the respectable middle of a very Atlanta sandwich. The red-brick building has been around forever and renovated thoroughly, with a restaurant by a celebrated local chef and a Michelin Key to its name.

    The awards


  88. The awards


  89. The awards


  90. The atrium here was John Portman's original experiment in the form: a cavernous open void with a skylight ceiling and glass elevators gliding up the walls, and it still stops people mid-stride. This conference-scale hotel spreads across three towers, from standard king rooms to the Radius, a glass cylinder with compact quarters and mosaic-tile showers that feel like a set from a 1970s sci-fi film. Polaris, the revolving rooftop restaurant under a blue dome, completes the retro-futurist mood.

    The awards


  91. The cocktails here are built from kitchen scraps, tinctures and syrups made from what most places throw away, which tells you everything about how seriously this modern Latin vegan restaurant takes its zero-waste kitchen. The menu swings from Yucatecan pumpkin-seed dips to a jackfruit Cubano, and the seitan carne asada crunchwrap is an unironic love letter to Taco Bell that somehow works completely on its own terms.


    Address
    780 Memorial Dr SE, Unit 4A, Atlanta, GA · Atlanta
    Hours

    Open now, until 10 PM

    Tuesday 11 AM–2:30 PM, 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram

  92. Address
    224 Ponce de Leon Ave, Atlanta, GA · Atlanta
    Hours

    Open now, until 9 PM

    Tuesday 11 AM–9 PM

    Online
    WebsiteInstagram
  93. Rank 72. Nam Phuong

    Vietnamese

    The blue-roofed building on Buford Highway holds a sprawling Vietnamese menu that's the main event at Nam Phuong. It's a full-service restaurant built for groups, with family-style spreads and a pho selection that draws regulars back regularly. The street food section is where things get interesting, with pan-fried rice flour cubes and the kind of dishes that make the bigger menu feel almost beside the point. The Michelin Guide has it listed among its selected Atlanta restaurants.


  94. Rank 72. Poor Hendrix

    Southern Pan-Asian

    The menu changes daily at this neighborhood gastropub on the eastside, so the regulars check the specials before they sit down. Poor Hendrix is a corner spot that plays it loose: Southern technique meets Asian flavors, first-come seating, no fuss, no reservations. The back patio is the move in good weather, though the bar holds its own. A Michelin Selected pick that clearly didn't dress up for the occasion.


    Address
    2371 Hosea L. Williams Dr. NE, Atlanta, GA · Atlanta
    Hours

    Open now, until midnight

    Tuesday 4 PM–Midnight

    Online
    WebsiteInstagram
  95. The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.