The Top 100 Places to Eat and Drink Near Bunhead Bakery
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Rank 1. Bunhead Bakery
Bakery/Cafe
A narrow Palestinian bakery in Herne Hill where the morning light catches the dust on the shelves and the counter depletes by mid-morning. The flatbreads and pastries disappear fast enough that arriving late means accepting what remains, which is still worth the trip.
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Rank 2. Maya’s Bakehouse
Bakery/Cafe
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Rank 3. Kurisu Omakase
Sushi
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Rank 5. Eric’s
Bakery/Cafe
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- The Pinnacle Guide 2 Pins
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Restaurant Bar – Europe
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Rank 7. Caravaggio Gelato
Ice Cream
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Rank 8. Zeret Kitchen
Ethiopian
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- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Cocktail Bar – Europe
- The Pinnacle Guide 1 Pin
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In Farringdon, this Basque grill treats beef sourcing and dry-ageing as core identity, cooking Galician Blond over open fire with restraint rather than aggression. The confidence extends beyond the meat—clean plating, informed service, and Spanish wine all align behind the same disciplined intention.
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- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Restaurant Bar – Europe
- The Pinnacle Guide 1 Pin
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A handsome Soho pub where the bar thrums with the energy of a Dickens novel filtered through a Guy Ritchie lens. The British cooking arrives without fuss—roasts and pies executed with the kind of precision that makes tradition feel inevitable.
- World's 101 Best #45 · World's Best Steak Restaurants
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- Spirited Awards 2026 · Top 10 Nominee · World’s Best Cocktail Menu
- Spirited Awards 2026 · Regional Top 10 Honoree · Best International Bar Team – Europe
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A wood-fired kitchen in Chelsea honors its beef through restraint: dry-aged cuts sourced from British farmers and cooked with precision over heat, paired with understated sides that know their place. The dining room—warm woods, soft light, unhurried service—feels rooted in tradition yet entirely present, a restaurant that trusts its ingredients enough to let them speak.
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Rank 20. TOAD Bakery
Bakery/Cafe
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Rank 21. Ikoyi Restaurant
Experimental
Ikoyi operates in its own culinary universe, where Nigerian and global influences dissolve into something untethered and alive. The Strand dining room justifies the price if you believe in transformation through taste.
- 50 Best 2025 · #15 · The World’s 50 Best Restaurants
- The Infatuation #15 · The 25 Best Restaurants In London
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Within The Ned's mahogany-lined dining room, Lutyens Grill handles dry-aged European beef with measured precision on the charcoal grill, letting each cut speak for itself. Tableside carving of Beef Wellington and classical service establish a restaurant where British grandeur feels earned rather than performed.
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Rank 24. Nardulli
Ice Cream
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- Spirited Awards 2026 · Top 10 Nominee · International Bartender of the Year · Giulia Cuccurullo
- The Pinnacle Guide 1 Pin
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Wood panelling and soft light frame a Mayfair institution where grass-fed British beef, dry-aged and char-grilled, arrives without pretense or flourish. The Guinea Grill endures because it understands that a great grill room need not perform tradition—it simply lives it, backed by service as assured and unshowy as the meat itself.
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In a converted Shoreditch warehouse, Tomos Parry grills with the precision of restraint rather than spectacle, letting oak and timing speak louder than technique. The room is warm and unhurried, the wine list restless and curious, and every plate—from Hereford sirloin to mutton chop—reads as a quiet argument for doing one thing very well.
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Rank 45. Made in Italy
Italian
- The Infatuation The 17 Best Italian Restaurants In London
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Rank 47. Burro
Italian
- The Infatuation The Hit List: New London Restaurants To Try Right Now
- The Infatuation The 17 Best Italian Restaurants In London
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Inside Sir George Gilbert Scott's Gothic Revival masterpiece, Hawksmoor tends British beef with the kind of restraint that lets dry-aged flavor speak clearly over charcoal. The room is grand but the cooking refuses theatre, instead delivering precision through timing and heat—a welcome clarity in a space that could easily overwhelm.
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In Shoreditch, Sagardi channels Basque asador culture through wood-fired heat and dry-aged Spanish beef, letting product and flame do the talking without flourish. The txuleton—a thick, bone-in steak from older cattle—emerges charred and ruby-warm, a study in the authority that comes from trusting your tradition.
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Rank 51. Mahali Bakery by Mahali and Co
Bakery/Cafe
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Rank 52. August Bakery
Bakery/Cafe
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Rank 56. Bocca di Lupo
Italian
- The Infatuation The 17 Best Italian Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
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- Spirited Awards 2026 · Top 10 Nominee · Best International Bar Team
- Spirited Awards 2026 · Top 10 Nominee · Best International Cocktail Bar
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Rank 58. Kiln
Thai
- The Infatuation #24 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
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Rank 60. Donia
Filipino
- The Infatuation #17 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
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Rank 61. Ice Cream Union
Ice Cream
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Rank 63. Osteria Vibrato
Italian
- The Infatuation The 17 Best Italian Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
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Rank 64. HIMI
Japanese
- The Infatuation #10 · The 25 Best Restaurants In London
- The Infatuation The 24 Best Restaurants In Soho
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Rank 65. Common Breads
Lebanese
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Rank 66. Weezie’s
Wine Bar
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Rank 67. Trattoria Brutto
Italian
- The Infatuation #7 · The 25 Best Restaurants In London
- The Infatuation The 17 Best Italian Restaurants In London
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Rank 68. Legare
Italian
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Rank 70. Eat Vietnam Bar B Grill 1
Vietnamese
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Rank 71. Tasty Jerk
Caribbean
Smoke curls through a cramped Selhurst counter where Jamaican jerk chicken arrives charred and alive with spice, the kind of place that insists you return despite—or because of—its takeaway-only setup. The ritual matters more than comfort here.
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Rank 72. Nagare Bankside
Bakery/Cafe
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Rank 76. Hunan
Chinese
At Hunan, the chef dictates the evening's course, steering diners through a progression of Hunanese dishes with the authority of someone who knows exactly what you need to taste. Surrendering the menu is the point—a gesture that transforms dinner into something closer to theater than transaction.
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Rank 77. Simpson's in the Strand
British
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Rank 79. MARTINO'S
Italian
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Rank 81. Ixchel
Mexican
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Rank 82. Gymkhana
Indian
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Rank 83. Kumori Handroll Bar
Japanese
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Rank 84. Taiyakiya
Dessert
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Rank 85. The Dover
Italian
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Rank 86. Elystan Street
Modern European
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Rank 87. Gelupo
Ice Cream
A narrow Soho counter where the rhythm turns on a daily rotation of flavours that shift with the season, each batch arriving with the precision of a pastry chef's timing. The espresso is sharp, the biscotti snaps clean, and the ice cream tastes like it was made an hour ago—because it was.
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Rank 88. Arôme Bakery
Bakery/Cafe
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Rank 89. La Mia Mamma
Italian
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Rank 91. Bilmonte
Ice Cream
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Rank 92. Danieru Sushi
Japanese
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Rank 93. Onsu
Bakery/Cafe
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Rank 94. Bottarga
Greek
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Rank 96. Phat Phuc Noodle Bar
Chinese
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Rank 97. Stanley's
Modern European
A brick courtyard tucked away from Chelsea's traffic hums with the murmur of cocktail chatter and the clink of glasses, a small reprieve from the city's relentless pace. The menu pivots between nimble small plates and austere cheese selections, each one executed with the kind of restraint that suggests confidence.
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Rank 98. Villa Mamas
Bahraini
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Rank 99. The Sea, The Sea
Seafood
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