The Top 100 Places to Eat and Drink Near Cactus Club Cafe

Updated June 17, 2026

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  1. Rank 1. Cactus Club Cafe

    Awards
    Address
    855 Main St, West Vancouver, BC · West Vancouver
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  2. Rank 2. Wooden Fish

    Awards
    Address
    1403 Marine Dr, West Vancouver, BC · West Vancouver
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  3. Rank 3. Botanist

    Contemporary

    Chef Hector Laguna's departure hasn't dulled Botanist's edge—its hand-cut tagliatelle with foraged mushrooms and sourdough chicken remain assured and bold. The adjacent bar laboratory engineers whimsical cocktails like the Raincouver, topped with an edible cloud, alongside a sophisticated gin martini built with kombu and sea asparagus.

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    Address
    1038 Canada Pl, Vancouver BC · Vancouver
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  4. Rank 4. Prophecy

    Cocktail Bar

    A basement bar in the Hotel Georgia where beverage director Jeff Savage engineers deceptively simple cocktails through months of development, layering unexpected ingredients like beeswax-washed whisky and yuzu kosho. Digital art and Afro House Noir soundtrack a moody, sexy space that honors a century of the room's transformations.

    Awards
    Address
    801 W Georgia St, Vancouver BC · Vancouver
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  5. Rank 5. Sushi Hyun

    Omakase Sushi

    Chef Juhyun Lee's six-seat counter unfolds as a spare, ceremonial space where Japanese luxury meets understated Korean inflection through impeccable edomae omakase. The hinoki wood gleams; the fish speaks; service dissolves into attentiveness itself.

    Awards
    Address
    795 Jervis St, Vancouver BC · Vancouver
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  6. Rank 6. H Tasting Lounge

    Vancouver

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    Address
    1601 Bayshore Dr, Vancouver BC · Vancouver
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  7. Rank 7. Fairmont Pacific Rim

    A waterfront tower where Asian and Pacific Northwest design merge beneath soaring lobbies lit by sculptural installations and lined with local photography. The hotel's restaurants and lounges draw Vancouverites as readily as travelers, anchored in a building that announces the city's cultural confidence the moment you step inside.

    Awards
    Address
    1038 Canada Pl, Vancouver, BC · Vancouver
    Online
    Website
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  8. Rank 8. Elisa

    Steakhouse

    In Yaletown, a steakhouse where the adjacent butcher shop isn't decoration but doctrine: every cut sourced from BC ranches and beyond, Japanese wagyu for the serious spender. Start with Dungeness crab spring rolls or tartare—smoked bison, vegetables, traditional—then the bone-in Vancouver cut, seared and confident, or beef Wellington if you want theater with your protein.

    Awards
    Address
    1109 Hamilton St, Vancouver BC · Vancouver
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  9. Rank 9. The Keefer Bar

    Chinese Cocktail Bar

    Behind backlit anatomical charts, a Chinatown bar channels traditional Chinese medicine into cocktails—durian and baijiu meet rum in a Colada; turkey tail mushroom deepens a Daiquiri. Crystal-clear house ice, funky DJ sets, and dim sum from neighboring dumpling shops complete the prescription.

    Awards
    Address
    135 Keefer St, Vancouver BC · Vancouver
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  10. Rank 10. Boulevard

    Seafood

    Executive chef Roger Ma elevates pristine seafood—charcoal-grilled sablefish, blue fin tuna—with restrained modern technique and Asian inflection. An opulent room of marble and leather surrounds a versatile menu where house-made pasta and impeccable oysters command equal attention.

    Awards
    Address
    845 Burrard St, Vancouver BC · Vancouver
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  11. Rank 11. Hawksworth

    Contemporary

    Chef David Hawksworth's restaurant occupies an elegant corner of the Rosewood Hotel Georgia, all shimmering chandeliers and wine-lined walls where the clientele gleams as much as the décor. His cooking traffics in restrained luxury—a mushroom consommé with matsutake and foie gras, agnolotti that balances hazelnut and umami—the kind of refinement that doesn't announce itself.

    Awards
    Address
    801 W Georgia St, Vancouver BC · Vancouver
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  12. Rank 12. AnnaLena

    Contemporary

    Chef Mike Robbins's tasting menu evolves dish by dish, weaving seasonal B.C. ingredients with global accents and whimsical playfulness—oyster with foie gras, charcoal-cooked black cod in green curry. The relaxed room, dressed in nostalgic tchotchkes against navy walls, pairs refined cooking with Reverie Beall's adventurous wine list.

    Awards
    Address
    1809 W 1st Ave Vancouver BC · Vancouver
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  13. Rank 13. Okeya Kyujiro

    Omakase Japanese

    A dark room lit by votive candles holds its curtain until your appointed moment arrives, revealing an omakase where seasonal fish and theatrical gestures—sasagiri carving, uni from competing waters—blur the line between meal and ceremony. The crispy tempura sandbar fish and flower-shaped wagashi suggest a kitchen that serves beauty as seriously as flavor.

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    Address
    1038 Mainland St, Vancouver BC · Vancouver
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  14. Rank 14. Bacchus

    European-inspired New American

    Nestled in the Wedgewood Hotel's hushed lobby, Bacchus wraps you in marble and candlelight while chef Stefan Hartmann serves European cooking with local spine—foie gras terrine with roasted plum, prawns in lobster bisque. The wine list ranges globally; the martinis are formidable.

    Awards
    Address
    845 Hornby St, Vancouver BC · Vancouver
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  15. Rank 15. St. Lawrence

    Québécois French

    Chef J-C Poirier rotates themed menus at this intimate Vancouver room, reframing French-Canadian classics through seasonal lenses—sugar shack fare in winter, bourgeois bistro cooking in spring. The cooking is refined and ingredient-driven, the wine list focused on small organic producers, the kitchen visible and its aromas inescapable.

    Awards
    Address
    269 Powell St, Vancouver BC · Vancouver
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    Tock
    Online
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  16. Rank 16. L’Abattoir

    West Coast French

    L'Abattoir pairs French technique with BC ingredients in a warmly lit Gastown mezzanine that feels more convivial than formal. Baked oysters and Fraser Valley duck anchor a menu where even dessert—a buttery mille-feuille with salted honey—shows restrained elegance.

    Awards
    Address
    217 Carrall St, Vancouver BC · Vancouver
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  17. Rank 17. Blue Water Cafe

    Seafood

    Frank Pabst has spent decades perfecting the fundamentals at Blue Water Cafe, where a swordfish might arrive cooked to a temperature most chefs only talk about achieving. The service reads your mind before you need anything, which is the kind of polish you'd expect from a fine-dining seafood room that somehow stays unfussy.

    Awards
    Address
    1095 Hamilton St, Vancouver BC · Vancouver
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  18. Rank 18. Nook

    Italian

    A casual neighborhood Italian spot that somehow feels like a local favorite everywhere it opens, with standbys like rigatoni boscaiola and port-glazed chicken liver crostini that justify the repeat visits. The specials—particularly the tomato-forward pastas when summer produce peaks—are where the chef's actual thinking shows through.

    Awards
    Address
    781 Denman St, Vancouver BC · Vancouver
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  19. Rank 19. Kissa Tanto

    Fusion

    In a Chinatown walkup outfitted like a 1960s Tokyo jazz café—rose banquettes, soft light, steely walls—chef Joël Watanabe executes Japanese-Italian fusion with the precision of fine dining. Charcoal udon with Dungeness crab, hand-cut tajarin with miso egg, tiramisu inflected with plum wine: each dish suggests a kitchen fluent in both traditions and committed to seasonal restraint.

    Awards
    Address
    263 E Pender St, Vancouver BC · Vancouver
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    Tock
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  20. Rank 20. Miku

    Japanese

    Harbor views frame a kitchen where French and Italian techniques enliven Japanese foundations, with Ocean Wise seafood paired against refined sauces that feel neither fussy nor expensive. The aburi salmon oshi sushi—wild sockeye, jalapeño, house-made condiment—arrives as something between technique and emotion, the kind of dish that makes you understand why people keep coming back.

    Awards
    Address
    70-200 Granville St, Vancouver BC · Vancouver
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    Website
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  21. Rank 21. Le Crocodile

    French

    Rob Feenie has restored Le Crocodile with a lighter hand than expected: the dining room glows with blonde woods and natural light, the French classics—Dover sole, foie gras terrine, poulet à la crème—remain, but their sauces have thinned and their edges sharpened with subtle Asian inflection. This is Feenie's Lumière sensibility applied to an institution, rather than a repudiation of it.

    Awards
    Address
    909 Burrard St Vancouver BC · Vancouver
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  22. Rank 22. Tetsu

    Omakase Sushi

    Three counter seats, two chefs, and a stripped-down philosophy: no gold leaf or showmanship, just impeccable fish and careful technique. A meal unfolds through poached mackerel with mountain potato, tender octopus in soy-dashi, and nigiri of aged snapper and creamy cutlass fish. Restraint as a form of respect.

    Awards
    Address
    775 Denman St, Vancouver BC · Vancouver
    Online
    Website
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  23. Rank 23. Mount Pleasant Vintage & Provisions

    Cocktail Bar

    Wood-fired grill and vintage shop rolled into one, Mount Pleasant mixes retro aesthetics with cocktails that defy their nostalgic setting—the Shiso Fancy layers tequila, apricot, yogurt and shiso into something thoughtfully strange. Crisp snacks arrive in lunch boxes; the drinks are for adults, but the whole room feels like permission to play.

    Awards
    Address
    67 W 6th Ave, Vancouver BC · Vancouver
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  24. Rank 24. Mott 32

    Chinese

    A soaring downtown dining room with polished service sets the stage for Mott 32's refined Chinese cuisine, where the famed applewood-roasted Peking duck shares the spotlight with delicate hot-and-sour soup dumplings. The kitchen moves beyond showstoppers to excel at the small things—stir-fried broccoli with ginkgo and red dates, mapo tofu with lobster—with enough swagger to remind you this is a special-occasion room that doesn't take itself too seriously.

    Awards
    Address
    1161 W Georgia St, Vancouver BC · Vancouver
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  25. Rank 25. The Lobby Lounge and RawBar

    Sushi

    Within the Fairmont Pacific Rim's soaring lobby, this lounge pairs nightly live music and a two-sided fireplace with a marble bar serving composed sushi and braised local octopus. The room trades pretense for genuine comfort, letting both the space and the seafood speak plainly.

    Awards
    Address
    1038 Canada Place Way, Vancouver BC · Vancouver
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  26. Rank 26. Nightingale

    Wood-fired Pizza

    The lofty dining room draws business crowds at lunch, but Nightingale works equally well for casual dinners with friends—a place where rustic, seasonal cooking from a wood-fired oven (blistered Neapolitan pizzas, roasted sweet potatoes with xo sauce) and a roster of shareable plates feel neither fussy nor precious. Desserts like peaches-and-cream cheesecake complete the meal without ceremony.

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    Address
    1017 W Hastings St, Vancouver BC · Vancouver
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  27. Rank 27. Five Sails

    Pacific-Northwestern

    The white tablecloths and inlet views belong to another era, but Alex Kim's cooking pulls Five Sails firmly into the present with playful technique and real respect for Pacific ingredients. Scallops and lobster prawn bisque land with precision, and even the tricks—like a trompe l'oeil oyster shell—feel genuinely delightful rather than show-offy.

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    Address
    410-999 Canada Pl, Vancouver BC · Vancouver
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  28. Rank 28. Nook

    Italian

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    Address
    125 Victory Ship Way, North Vancouver BC · North Vancouver
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  29. Rank 29. Bufala Edgemont Village

    Contemporary Italian

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    Address
    3280 Edgemont Blvd, North Vancouver BC · North Vancouver
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  30. Rank 30. Sula Davie Street

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    Address
    1708 Davie St, Vancouver, BC · Vancouver
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  31. Rank 31. Fat Mao

    Thai Noodles

    Fat Mao Noodles is a casual counter spot where Angus An sends out bold Thai-style broths and noodles that taste like they're made with actual conviction. The hot and sour pork noodle bowls are the thing that keeps people coming back, though the rotating signature soups suggest it's worth ordering something different each time.

    Awards
    Address
    983 Helmcken St, Vancouver BC · Vancouver
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  32. Rank 32. Bagheera

    Indian-inspired Cocktail Bar

    Behind a defunct betting parlor's storefront lies a speakeasy where barrel vaults lined with horseshoes and palm-tree murals evoke Victorian India. Cocktails like To Frighten a Mongoose and The Braggart arrive alongside curries and pakoras, each element orchestrated to suspend disbelief.

    Awards
    Address
    518 Main St, Vancouver BC · Vancouver
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  33. Rank 33. Homer St. Cafe

    Contemporary American

    Homer Street's brick dining room—casual furniture doing double duty as wall art—pivots on a rotisserie chicken brined overnight in house sauce, its skin crisped and glazed with gravy or ranch alongside buttermilk biscuits. The kitchen treats comfort food as a discipline rather than an afterthought, finishing the meal with cheesecake layered in white chocolate, almonds, and quince.

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    Address
    898 Homer St, Vancouver BC · Vancouver
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  34. Rank 34. Giardino

    Tuscan Italian

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    1328 Hornby Street, Vancouver BC · Vancouver
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  35. Rank 35. Moltaqa

    Moroccan

    Moltaqa tucks into a warren of intimate nooks on Mainland Street, where Moroccan hospitality unfolds through warm service and lingering conversation. A chicken pastilla arrives flaky and dome-shaped, its phyllo shell dusted with cinnamon and powdered sugar, sweet against savory—a dish that justifies the pilgrimage.

    Awards
    Address
    1002 Mainland St, Vancouver BC · Vancouver
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  36. Rank 36. Sumibiyaki Arashi

    Yakitori Japanese

    Peter Ho tends a 14-seat binchō-tan grill with the focus of a monk, rotating heritage chicken skewers inches from the coals until skin crisps and meat yields to the gentlest pressure. The omakase unfolds across impeccably butchered cuts—thigh, heart, oyster—each one glossed with a decades-old tare that tastes less like seasoning than like time itself.

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    Address
    363 E Broadway, Vancouver BC · Vancouver
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  37. Rank 37. Sushi Masuda

    Sushi

    Six seats behind a print shop, Chef Yoji Masuda constructs sushi with Tokyo precision and quiet confidence. Each course—from monkfish liver to pristine nigiri—moves with the grace of someone uninterested in grandeur.

    Awards
    Address
    1066 W Hastings St, Vancouver BC · Vancouver
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    Tock
    Online
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  38. Rank 38. Chinatown BBQ

    Barbecue

    A neighbourhood spot with vintage art on the walls and a steady crowd of regulars, Chinatown BBQ does unfussy Chinese barbecue that's equally good eaten straight from a takeout box or shared family-style around a lazy Susan. The barbecued pork is the everyday star, but if you're after something special, order the Chef's Secret barbecued goose a couple of days ahead.

    Awards
    Address
    130 East Pender St, Vancouver BC · Vancouver
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  39. Rank 39. iDen & Quanjude Beijing Duck House

    Chinese

    The dining room glows with gold leaf and modernist angles, a century-and-a-half heritage distilled into glass and brass. The roasted duck arrives mahogany-dark and shatteringly skin-first, but the kitchen moves with equal precision through delicate broths, sautéed greens, sea cucumber—each dish executed with the restraint of a place confident in its own name.

    Awards
    Address
    2808 Cambie St, Vancouver BC · Vancouver
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  40. Rank 40. Yasma

    Syrian/Lebanese Middle Eastern

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    Address
    550 Denman St, Vancouver BC · Vancouver
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  41. Rank 41. Maruhachi Ra-men

    Noodles

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    780 Bidwell St, Vancouver BC · Vancouver
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  42. Rank 42. Bao Bei

    Chinese

    Chef Joël Watanabe's brasserie at the edge of Chinatown trades tradition for invention, elevating humble Chinese classics with precise technique and unexpected elements—fried rice studded with prawns and bitter melon, mantou buns layered with braised pork and miso-serrano aioli. The cooking is playful without being precious, grounded in quality ingredients and a genuine understanding of flavor.

    Awards
    Address
    163 Keefer St, Vancouver BC · Vancouver
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    Tock
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  43. Rank 43. June

    Bistro French

    A seductive red room by Héctor Esrawe houses French bistro cooking of technical precision—the Pasta for Rachel, a sheet studded with Comté and oozing Normandy butter, epitomizes the decadent restraint. Downstairs, the listening bar Lala serves cocktails like the Noisette Manhattan, a browned-butter riff orchestrated by Keefer Bar veterans, making the pilgrimage to Cambie Village worthwhile.

    Awards
    Address
    3305 Cambie St Vancouver BC · Vancouver
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  44. Rank 44. Dosanko

    Yoshoku-Style Japanese

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    Address
    566 Powell St, Vancouver BC · Vancouver
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  45. Rank 45. Kavita

    At Kavita, Tushar Tondvalkar pursues Indian cooking with unshowy precision. Charcoal-grilled chicken arrives in a silken malai sauce; goat and lentils fold into haleem crowned with crisp alliums and heat. The kitchen operates without fanfare, letting technique and restraint speak for themselves.

    Awards
    Address
    250 W 3rd Ave, Vancouver, BC · Vancouver
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  46. Rank 46. Chambar

    Belgian

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    Address
    568 Beatty St, Vancouver BC · Vancouver
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  47. Rank 47. Maenam

    Thai

    The kitchen at Maenam treats Thai fundamentals—tom yum, panang curry—as starting points for something more exacting, building dishes around pristine local fish and seasonal produce until familiar flavors achieve an almost unbearable clarity. The room is unpretentious, the plating modest, but every plate speaks to a chef who understands that restraint and precision matter more than flourish.

    Awards
    Address
    1938 W 4th Ave, Vancouver BC · Vancouver
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  48. Rank 48. Dynasty

    Cantonese Chinese

    Dynasty Seafood trades in the theatrical confidence of live tanks and classical dim sum, where steamed dumplings and crab-and-fish-maw soup arrive with the precision of a well-oiled kitchen. Regulars who call ahead unlock off-menu specials that justify the pilgrimage to this elegant room.

    Awards
    Address
    108-777 W Broadway, Vancouver BC · Vancouver
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  49. Rank 49. Elem

    Contemporary

    Vish Mayekar's cooking draws from global sources—Indian bhel, Mexican grilled fish, Middle Eastern spices—with unshowy precision and zero waste. The room's three distinct zones feel designed for contemplation, matching food that rewards close attention without performing.

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    Address
    2110 Main St, Vancouver BC · Vancouver
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  50. Rank 50. Chupito

    Mexican

    Chupito feels like a back-alley discovery you'd text friends about, tucked into a covered outdoor spot on Yukon Street where the elevated Mexican cooking—tender sautéed octopus with capers and olives, charred lemon and jalapeño—tastes both refined and unpretentious. The cocktails are equally thoughtful, especially the Xochimilco, a temperature-shifting clarified milk punch spiked with mezcal and topped with hot horchata foam.

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    Address
    2450 Yukon St, Vancouver BC · Vancouver
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  51. Rank 51. Chang ‘An

    Shaanxi Chinese

    The dining room overlooks Vancouver's waterfront with the confidence of a stage set. Peking duck arrives tableside in a flourish of flambéed rum, its skin shattered into gold, the meat carved with ceremony before the bones yield a second act as peppery broth or rustic stir-fry. Hand-pulled noodles and roasted lamb anchor the Shaanxi repertoire for those who skip the drama.

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    Address
    1661 Granville St, Vancouver BC · Vancouver
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  52. Rank 52. CinCin

    Italian

    CinCin's wood-fired kitchen and handmade pasta have anchored Robson Street for years, turning out Alberta lamb that's still pink and perfect alongside delicate rigatoni dressed with nothing more than stracciatella and restraint. It's a polished, grown-up spot where consistency matters more than novelty, and that reliability is exactly the point.

    Awards
    Address
    1154 Robson St, Vancouver BC · Vancouver
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  53. Rank 53. Maxine's

    European

    Awards
    Address
    1325 Burrard St, Vancouver BC · Vancouver
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  54. Rank 54. Nook

    Italian

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    Address
    195 W 2nd Ave, Vancouver BC · Vancouver
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  55. Rank 55. Meo

    Cocktail Bar

    Meo is a plush Chinatown cocktail bar that pairs velvet banquettes with hedonistic small plates—milk buns filled with curried potato, oysters in herb celery emulsion—that justify lingering over drinks. The cocktails lean vegetable-forward and inventive, the kind that rewire your thinking about what a carrotini can be.

    Awards
    Address
    265 E Pender St, Vancouver BC · Vancouver
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  56. Rank 56. Barbara

    Contemporary

    At the L-shaped bar of this East Pender kitchen, you watch Patrick Hennessy execute refined technique on local ingredients with invisible effort. Oysters crowned with Northern Divine caviar, eggplant crisped and dressed with honey and chermoula, broccolini beside toasted almond romesco—each plate arrives stripped of pretense, all flavor and precision.

    Awards
    Address
    305 E Pender St, Vancouver BC · Vancouver
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  57. Rank 57. Zoomak

    Modern Korean

    Zoomak bills itself as a modern Korean tavern, but the kitchen does serious work: crisp-skinned pork bossam comes with housemade kimchi, and the seafood soup and pork belly ssam justify the buzz. The vibe is warm and convivial with cocktails in hand, priced and pitched for a night out rather than a quiet reset.

    Awards
    Address
    52 Alexander St, Vancouver BC · Vancouver
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  58. Rank 58. Reflections The Garden Terrace

    Global

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    801 West Georgia St, Vancouver BC · Vancouver
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  59. Rank 59. Nero Tondo

    Farm-to-table New American

    Devon Latté and Lucas Johnston build their cooking around British Columbia's seasonal bounty, where a bowl of kohlrabi might arrive glossed with caramelized honey and makrut lime, and albacore tuna speaks for itself across two preparations. The wine list honors the same provincial commitment, and in this small room of counter and table seats, the restraint feels intentional.

    Awards
    Address
    1879 Powell St, Vancouver BC · Vancouver
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  60. Rank 60. The Elbow Room Cafe

    Awards
    Address
    560 Davie St, Vancouver BC · Vancouver
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  61. Rank 61. ELLIPSIS

    Awards
    Address
    1540 W 2nd Ave #205, Vancouver, BC · Vancouver
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  62. Rank 62. Burdock & Co

    Contemporary

    Andrea Carlson's corner room on Main Street moves through the seasons with thematic precision—June's florals yield to October's bitter greens and Salt Spring Island citrus—each plate a study in ingredient clarity. A celeriac akimono glazed in yuzu or tuna with fermented rosehip and sudachi arrives as the culmination of that philosophy, accomplished and inventive in equal measure.

    Awards
    Address
    2702 Main St, Vancouver BC · Vancouver
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  63. Rank 63. Honey Salt

    Awards
    Address
    39 Smithe St, Vancouver BC · Vancouver
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  64. Rank 64. Oku Izakaya

    Izakaya Japanese

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    Address
    2 Water St, Vancouver BC · Vancouver
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  65. Rank 65. Kafkas Coffee

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    Address
    860 Richards St, Vancouver BC · Vancouver
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  66. Rank 66. Bar Tartare

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    Address
    54 Alexander St, Vancouver BC · Vancouver
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  67. Rank 67. Nook

    Italian

    Nook is a casual Italian spot where you can grab a bowl of housemade pasta and a glass of wine without ceremony or fuss. The kitchen keeps things straightforward—think seasonal vegetables, quality ingredients, and the kind of food that tastes like someone actually wants to feed you well.

    Awards
    Address
    1525 Yew St, Vancouver BC · Vancouver
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  68. Rank 68. Fat Mao

    Thai-Style Noodles

    Fat Mao is a casual noodle counter in Chinatown where chef Angus An cooks Thai-style bowls that taste far more composed than the stripped-down setting suggests. Order the nham ngeaw—a tomato broth piled with pork ribs, vermicelli, and fried garlic—and watch your dining partner reconsider what "chill" actually means.

    Awards
    Address
    217 E Georgia St, Vancouver BC · Vancouver
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  69. Rank 69. Fanny Bay Oyster Bar

    Seafood

    At Fanny Bay Oyster Bar, the raw bar gleams with oysters from the restaurant's own farms, while grilled specimens arrive hot and buttery, topped with herb gremolata. The sablefish collar—crisped and sided with peppadew and shishito—confirms a kitchen that treats seafood as something alive, not mere protein.

    Awards
    Address
    762 Cambie St, Vancouver BC · Vancouver
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  70. Rank 70. PiDGiN

    Contemporary

    Local art and soft industrial lighting warm a dining room where the kitchen treats flavor combinations as a kind of playful provocation—Korean rice cakes in gochujang bolognese with spiced hazelnuts, Thai curry cod empanadas—that somehow transcend their own audacity and land, convincingly, on the plate.

    Awards
    Address
    350 Carrall St, Vancouver BC · Vancouver
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    Tock
    Online
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  71. Rank 71. Laowai

    Shanghai Cocktail Bar

    Behind a hidden freezer door in a Chinatown dumpling shop lies a teal-and-gold 1920s Shanghai fantasy. Laowai stocks Canada's largest baijiu collection and pairs the assertive spirit with original cocktails—the Beijing Bikini reimagines piña colada through its lens—while first-rate dumplings anchor the experience. A speakeasy that refuses frivolity.

    Awards
    Address
    251 E Georgia St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  72. Rank 72. Maruhachi Ra-men

    Japanese Noodles

    Awards
    Address
    270 Robson St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  73. Rank 73. Ask For Luigi

    Pasta Italian

    A corner cabin with thirty-two seats where the pasta arrives in portions built for sharing—pappardelle weighted with duck ragù, bigoli crowded with shellfish. The wine list stays Italian, the meatballs are a test of appetite, and everything suggests a kitchen that understands generosity as a form of hospitality.

    Awards
    Address
    305 Alexander St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  74. Rank 74. Oddfish

    Seafood

    Behind the scaffolding of a perpetually bustling Kitsilano corner sits an elevated-casual seafood spot where pasta vongole and ceviche draw locals and tourists alike. Staff in Hawaiian shirts work the beach-chic dining room, with a rotating catch-of-the-day sheet that keeps things constantly fresh.

    Awards
    Address
    1889 W 1st Ave, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  75. Rank 75. The Mackenzie Room

    Contemporary

    A narrow downtown room with concrete and steel serves seasonal dishes built on local ingredients and a wry sensibility—kelp preparations and house-cured proteins arrive in generous portions, the kitchen's ambitions tempered by restraint. Tasting menus shift with the market and your party size; cocktails match the kitchen's playful precision. The vibe is relaxed, the cooking unshowy but serious.

    Awards
    Address
    415 Powell St, Vancouver BC · Vancouver
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

  76. Rank 76. Tasty Indian Bistro

    Indian

    Awards
    Address
    1261 Hamilton St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  77. Rank 77. Din Tai Fung

    Taiwanese Chinese

    Awards
    Address
    1132 Alberni St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  78. Rank 78. JOEY Bentall One

    Awards
    Address
    507 Burrard St, Vancouver, BC · Vancouver
    Online
    Website
    On the Way What's Around

  79. Rank 79. Published on Main

    Contemporary New American

    In a bright room edged with greenery on Main Street, Chef Gus Stieffenhofer-Brandson builds dishes from fermented condiments, foraged ingredients, and West Coast precision—squash roasted and pickled, shrimp barely cooked beside apple and cucumber. The tasting menu and bar menu both deliver the same revelatory sense of timing, where seasonality isn't philosophy but practice.

    Awards
    Address
    3593 Main St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  80. Rank 80. Folke

    Vegetarian

    In a small Kitsilano room of deep blue walls and seaweed pressings, Colin Uyeda and Pricilla Deo serve plant-based cooking that moves beyond vegetables into genuine revelation. The cabbage in potato mole arrives tender and crunchy at once, proof that restraint and technique can transform what arrives on the plate.

    Awards
    Address
    2585 W Broadway, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  81. Rank 81. D/6 Lounge

    Awards
    Address
    39 Smithe St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  82. Rank 82. Jungle Room

    Rainforest

    Awards
    Address
    961 Denman St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  83. Rank 83. Niwa

    Japanese

    Awards
    Address
    1875 Powell St, Vancouver BC · Vancouver
    Reserve
    Make a reservation
    Online
    Website
    On the Way What's Around

  84. Rank 84. Crab Hot Lau (Granville)

    Awards
    Address
    2993 Granville St, Vancouver, BC · Vancouver
    On the Way What's Around

  85. Rank 85. JOEY Shipyards

    Awards
    Address
    125 Victory Ship Way Unit #110, North Vancouver, BC · North Vancouver
    On the Way What's Around

  86. Rank 86. Delara

    Modern Persian

    Chef Bardia Ilbeiggi's Persian cooking balances tartness, freshness, and warmth—a bowl of aush with barley and legumes could stand alone, yet the beef short rib's tangy depth demands attention. The dining room, suffused with natural light and local Iranian art, feels both calm and alive.

    Awards
    Address
    2272 W 4th Ave, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  87. Rank 87. Casa Molina

    Spanish

    Awards
    Address
    2211 Manitoba St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  88. Rank 88. JOEY Burrard

    Awards
    Address
    820 Burrard St, Vancouver, BC · Vancouver
    On the Way What's Around

  89. Rank 89. Phnom Penh

    Vietnamese

    Since 1985, Phnom Penh has anchored Chinatown with a nearly encyclopedic menu of Vietnamese and Cambodian classics that rewards repeat visits and casual ordering—the thin-sliced beef in pineapple and fish sauce (#71) alone justifies the inevitable wait. Fried chicken wings dusted in salt, pepper, and sugar, alongside beef luc lac with fried egg, form the skeleton of meals that overflow the table.

    Awards
    Address
    244 E Georgia St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  90. Rank 90. Cactus Club Cafe

    Awards
    Address
    1598 Pemberton Ave, North Vancouver, BC · North Vancouver
    On the Way What's Around

  91. Rank 91. Ban Bu Xian

    Sichuan Chinese

    Awards
    Address
    1282 Robson St, Vancouver BC · Vancouver
    Online
    Instagram
    On the Way What's Around

  92. Rank 92. Capo & The Spritz

    Awards
    Address
    350 Davie St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

  93. Rank 93. Suyo

    Modern Peruvian

    A spare storefront opens onto a plant-filled dining room where Peruvian cuisine arrives refined but unhurried. Hamachi tiradito and arroz con pato with duck confit demonstrate technical restraint that lets ingredient and sauce speak.

    Awards
    Address
    3475 Main St, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  94. Rank 94. Song

    Thai

    On East Broadway, Song channels Thai cooking through an idiosyncratic lens: lemongrass wings arrive deep-fried and fragrant, pad Thai stakes a claim on savory perfection, and northern laab blooms with the push-pull of fish sauce and lime against tender pork. The kitchen works from regional ingredients with evident invention, turning familiar dishes into something you won't find elsewhere.

    Awards
    Address
    317 E Broadway, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  95. Rank 95. Lunch Lady

    Vietnamese

    The fluorescent glow of Lunch Lady on Commercial Drive reveals a straightforward counter operation where Chef Nguyen Thi Thanh's Vietnamese cooking inspires genuine ambivalence—not from doubt, but from abundance. Fried black tiger prawns arrive glossy with fish sauce; garlic noodles coil with casual precision; wagyu beef broth deepens with time. The real challenge is choosing what to forgo.

    Awards
    Address
    1046 Commercial Drive, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  96. Rank 96. Sylvia Hotel, Restaurant and Lounge

    Awards
    Address
    1154 Gilford St, Vancouver, BC · Vancouver
    On the Way What's Around

  97. Rank 97. Vij’s

    Indian

    Vikram Vij still works the room at his thirty-year-old temple to Indian fine dining, where wine-marinated lamb and paneer curries arrive with the precision of haute cuisine. The cocktails are inventive, the spices articulate, and the owner's belief in his cuisine's place at the table remains unshaken.

    Awards
    Address
    3106 Cambie St, Vancouver BC · Vancouver
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

  98. Rank 98. Tableau

    Awards
    Address
    1181 Melville St, Vancouver, BC · Vancouver
    On the Way What's Around

  99. Rank 99. Ophelía

    Mexican

    Ophelía's dining room gleams with murals and carved color, a visual feast matching what arrives on the plate. Francisco Higareda cooks his mother's pan-regional Mexican repertoire with precision: corn-crusted octopus swimming in Oaxacan mole blanco, tacos built on locally made tortillas, tres leches cake that tastes like memory. The margaritas are worth the wait for a table.

    Awards
    Address
    165 W 2nd Ave, Vancouver BC · Vancouver
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

  100. Rank 100. Unchai

    Thai

    Awards
    Address
    2351 Burrard St, Vancouver BC · Vancouver
    Online
    WebsiteInstagram
    On the Way What's Around

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